Tyson — COUNTRY FRIED STEAK, COUNTRY
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.0 MG | 5% | |
| Sodium, Na | 640 MG | 28% |
Nutrition Highlights
- Good source of protein with 12g per 100g.
- Good source of Sodium, Na (28% DV).
About COUNTRY FRIED STEAK, COUNTRY
COUNTRY FRIED STEAK, COUNTRY is a calorie-dense food with 333 calories per 100-gram serving. Its primary macronutrient source is fat, providing 12g of protein, 17.3g of carbohydrates, and 22.7g of fat. It also contributes 1.3g of dietary fiber per serving. This food belongs to the Frozen Appetizers & Hors D'oeuvres category.
Ingredients
BEEF, BLEACHED WHEAT FLOUR, WATER, MODIFIED FOOD STARCH, SALT, CONTAINS 2% OR LESS OF: DRIED YEAST, EXTRACTIVES OF TURMERIC, PAPRIKA AND ANNATTO, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), LEMON JUICE CONCENTRATE, ONION POWDER, SODIUM PHOSPHATES, SPICES, SPICE EXTRACTIVE, SUGAR, WHEAT GLUTEN, YEAST, YELLOW #5, YELLOW #6, AND YELLOW CORN FLOUR. BREADING SET IN VEGETABLE OIL
Dietary Information
Notable micronutrients in COUNTRY FRIED STEAK, COUNTRY include Sodium, Na (28% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 333 calories per 100 grams, COUNTRY FRIED STEAK, COUNTRY gets 14% of its calories from protein, 21% from carbohydrates, and 61% from fat. This is moderately high, similar to many cooked grains and dairy products.
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