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Anderson Erickson, COTTAGE CHEESE WITH SEA SALT, SEA SALT
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 89 MG | 7% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 348 MG | 15% |
Nutrition Highlights
- Low in calories with 80 kcal per 100g.
- Good source of protein with 10.7g per 100g.
- Very low in fat (2.2g per 100g).
About COTTAGE CHEESE WITH SEA SALT, SEA SALT
Anderson Erickson Dairy Cottage Cheese with Sea Salt is a small-curd cottage cheese made from cultured pasteurized nonfat milk with cream. A 112g serving provides 80 calories, 10.71g of protein, 4.46g of carbohydrates, and 2.23g of fat. The product contains cultured grade A nonfat milk, whole milk, and cream for a balanced fat profile alongside sea salt for seasoning. Guar gum, mono and diglycerides, xanthan gum, and locust bean gum are included as stabilizers to maintain texture and prevent excessive liquid separation during storage.
Ingredients
CULTURED GRADE A PASTEURIZED NONFAT MILK, MILK, CREAM, SEA SALT, GUAR GUM, MONO AND DIGLYCERIDES, XANTHAN GUM, AND LOCUST BEAN GUM.
Dietary Information
COTTAGE CHEESE WITH SEA SALT, SEA SALT is considered low-carb and keto-friendly, low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 80 calories per 100 grams, COTTAGE CHEESE WITH SEA SALT, SEA SALT gets 54% of its calories from protein, 22% from carbohydrates, and 25% from fat. This is lower than most foods and comparable to fruits and vegetables.
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