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G&C Food Distributor & Broker, COOKED SHRIMP
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 35 MG | 3% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 478 MG | 21% |
Nutrition Highlights
- Low in calories with 80 kcal per 100g.
- Good source of protein with 18.6g per 100g.
- Very low in fat (0.9g per 100g).
- Good source of Sodium, Na (21% DV).
About COOKED SHRIMP
Cornerstone Premium Foods Cooked Shrimp with salt and sodium tripolyphosphate to retain moisture. A 113g serving has 80 calories, 18.6g protein, no carbohydrates, and 0.9g fat. An extremely lean protein source. The sodium tripolyphosphate helps prevent moisture loss during freezing and thawing. Thaw in cold water before serving.
Ingredients
SHRIMP, SALT AND SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE FOR FLAVOR)
Dietary Information
COOKED SHRIMP is considered low-carb and keto-friendly, low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in COOKED SHRIMP include Sodium, Na (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 80 calories per 100 grams, COOKED SHRIMP gets 93% of its calories from protein, 0% from carbohydrates, and 10% from fat. This is lower than most foods and comparable to fruits and vegetables.
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