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COBORN'S, GLUTEN FREE BAKERY, MUFFINS, BANANA, BANANA
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4.6 MG | 5% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 282 MG | 12% |
About COBORN'S, GLUTEN FREE BAKERY, MUFFINS, BANANA, BANANA
Coborn Gluten Free Bakery Banana Muffins from Coborn Incorporated are gluten-free muffins made with rice flour, potato starch, real banana puree, and a banana fruit icing topping. Each 78g serving delivers 372 calories, 3.9g protein, 50g carbs, and 15.4g fat for a moist, gluten-free banana muffin with natural fruit flavor.
Ingredients
BASE (SUGAR, RICE FLOUR, FOOD STARCH MODIFIED, WHEY, HYDROXYLATED SOY LECITHIN, LEAVENING [BAKING SODA, SODIUM ACID PYROPHOSPHATE], MONOGLYCERIDES, NATURAL & ARTIFICIAL FLAVOR, POTATO STARCH, SALT, SALT, SODIUM STEROYL LACTYLATE, XANTHAN GUM), WHOLE EGGS, SOYBEAN OIL, WATER, BANANA PUREE (BANANAS, CITRIC ACID, ASCORBIC ACID), BANANA FRUIT ICING (BANANA PUREE [WITH CITRIC ACID & ASCORBIC ACID], CORN SYRUP, SUGAR, WATER, GROUND ORANGES, GUAR GUM, PECTIN, CITRIC ACID, ARTIFICIAL FLAVOR, POTASSIUM SORBATE [PRESERVATIVE], DEXTROSE, ASCORBIC ACID, YELLOW 5).
Calorie Breakdown
At 372 calories per 100 grams, COBORN'S, GLUTEN FREE BAKERY, MUFFINS, BANANA, BANANA gets 4% of its calories from protein, 54% from carbohydrates, and 37% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare COBORN'S, GLUTEN FREE BAKERY, MUFFINS, BANANA, BANANA
See how COBORN'S, GLUTEN FREE BAKERY, MUFFINS, BANANA, BANANA compares to other foods in terms of nutrition:
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