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Meijer, CLASSIC WHITE CAKE MIX, CLASSIC WHITE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 103 MG | 8% | |
| Iron, Fe | 1.9 MG | 10% | |
| Potassium, K | 51 MG | 1% | |
| Sodium, Na | 590 MG | 26% |
Nutrition Highlights
- Good source of dietary fiber (2.6g per 100g).
- Good source of Sodium, Na (26% DV).
About CLASSIC WHITE CAKE MIX, CLASSIC WHITE
Meijer Classic White Cake Mix (second USDA formulation) is a dry baking mix under the Meijer private label brand by Meijer, Inc. of Grand Rapids, Michigan. This is a more recent reformulation compared to the companion PHO-containing entry, as the shortening in this version uses palm oil and/or soybean oil without partial hydrogenation, consistent with post-2015 FDA trans fat compliance.
Sugar leads the ingredient list in this formulation (versus enriched flour leading in the older version), suggesting a marginally sweeter or differently proportioned mix. Enriched bleached wheat flour follows. The vegetable shortening now uses palm oil and/or soybean oil with propylene glycol mono- and diesters, mono and diglycerides, and soy lecithin as emulsifiers — no PHO. Modified corn starch, additional emulsifier blend, leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), salt, dextrose, artificial flavor, lecithin, xanthan gum, and BHT with citric acid as preservatives complete the formulation. Allergens include wheat and soy.
Nutritionally, this mix provides 410 calories per 100 grams with 79.49g carbohydrates, 2.56g protein, 7.69g fat, and 2.6g fiber. The serving size is 39 grams — smaller than the companion entry's 52-gram serving, possibly reflecting a different package size or formulation yield. The absence of PHO is the key compositional advance over the older formulation.
Ingredients
SUGAR, ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (CONTAINS ONE OR MORE OF THE FOLLOWING: [PALM OIL, AND/OR SOYBEAN OIL] WITH EMULSIFIER [PROPYLENE GLYCOL MONOESTERS, MONO AND DIGLYCERIDES, SOY LECITHIN]), MODIFIED CORN STARCH, EMULSIFIER (PROPYLENE GLYCOL MONO- AND DIESTERS, MONO AND DIGLYCERIDES), LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), SALT, DEXTROSE, ARTIFICIAL FLAVOR, LECITHIN, XANTHAN GUM, PRESERVATIVE (BHT, CITRIC ACID)
Dietary Information
Notable micronutrients in CLASSIC WHITE CAKE MIX, CLASSIC WHITE include Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 410 calories per 100 grams, CLASSIC WHITE CAKE MIX, CLASSIC WHITE gets 2% of its calories from protein, 78% from carbohydrates, and 17% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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