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Sam A. Lupo & Sons — CLASSIC ITALIAN SPIEDIE MARINADE

Seasoning Mixes, Salts, Marinades & Tenderizers Sam A. Lupo & Sons, Inc. Branded
467 Calories
6.7g Protein
6.7g Carbs
53.3g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 467
% Daily Value*
Total Fat 53.3g 68%
Saturated Fat 6.7g 33%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 2,067mg 90%
Total Carbohydrate 6.7g 2%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 6.7g 13%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6.7g 10%
Carbs 6.7g 10%
Fat 53.3g 80%

Minerals

Nutrient Amount % DV
Sodium, Na 2,067 MG 90%

Nutrition Highlights

  • Rich source of Sodium, Na (90% of Daily Value per 100g).

About CLASSIC ITALIAN SPIEDIE MARINADE

Lupo's classic Italian spiedie marinade, an oil-based marinade made primarily from corn oil and cider vinegar with dried garlic, spices, and paprika. A 15ml serving provides 467 calories per 100ml and 53.33g fat at full concentration, with minimal carbohydrates and protein. Spiedie is a traditional upstate New York marinated meat preparation. The vinegar and garlic base tenderizes and seasons meat before grilling. Typically used on chicken, lamb, or pork marinated overnight.

Ingredients

CORN OIL, CIDER VINEGAR, SALT, CONTAINS LESS THAN 2% DRIED GARLIC, SPICE, PAPRIKA, HYDROLYZED CORN PROTEIN, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES), XANTHAN GUM, CALCIUM DISODIUM EDTA TO PROTECT FLAVOR.

Dietary Information

Notable micronutrients in CLASSIC ITALIAN SPIEDIE MARINADE include Sodium, Na (90% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 467 calories per 100 grams, CLASSIC ITALIAN SPIEDIE MARINADE gets 6% of its calories from protein, 6% from carbohydrates, and 103% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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