Wal-Mart, CIABATTA LOAF, CIABATTA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
Buy on AmazonMinerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 53 MG | 4% | |
| Iron, Fe | 3.5 MG | 20% | |
| Potassium, K | 70 MG | 1% | |
| Sodium, Na | 579 MG | 25% |
Nutrition Highlights
- Very low in fat (0.9g per 100g).
- Good source of Iron, Fe (20% DV).
- Good source of Sodium, Na (25% DV).
About CIABATTA LOAF, CIABATTA
Marketside Ciabatta Loaf is a fresh bread product from Walmart's Marketside private label brand, offering a full-sized ciabatta loaf with a clean-label formulation. The bread uses a standard enriched wheat flour base with malted barley flour incorporated via a dry malt product called Dry Malt 60, which provides fermentable sugars and contributes to the characteristic crust color and complex flavor of ciabatta. A dough conditioner sub-blend containing enriched flour, ascorbic acid, and enzymes is included at under 2%, improving dough extensibility and the final crumb structure.
The preservative system uses cultured wheat starch (with wheat flour and citric acid), a natural antimicrobial derived from fermented wheat starch that extends shelf life through organic acid production without requiring chemical preservatives like calcium propionate or potassium sorbate. Vinegar also contributes mild acidity and preservation. The ingredient list is clean: no artificial colors, no HFCS, no added sugars, no soybean oil, no BHA or TBHQ, and no artificial emulsifiers. Salt and yeast complete the formulation.
Allergens are limited to wheat from the multiple flour and malt sources. The product is dairy-free and egg-free. Nutritionally, a 57-gram serving delivers 246 calories, equating to approximately 432 calories per 100 grams. Protein is 8.77 grams per 100 grams, fat is 0.88 grams per 100 grams, carbohydrates are 50.88 grams per 100 grams, and fiber is 1.8 grams per 100 grams. The very low fat content reflects the no-added-oil formulation. This is a clean-label ciabatta loaf suitable for consumers seeking a simple bread without oil or artificial additives, positioned within Walmart's Marketside fresh-baked bread range.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS LESS THAN 2% OF DOUGH CONDITIONER (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], ASCORBIC ACID, ENZYMES), DRY MALT 60 (MALTED BARLEY FLOUR, WHEAT FLOUR, DEXTROSE), PRESERVATIVES (CULTURED WHEAT STARCH, WHEAT FLOUR, CITRIC ACID), SALT, VINEGAR, YEAST.
Dietary Information
CIABATTA LOAF, CIABATTA is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in CIABATTA LOAF, CIABATTA include Sodium, Na (25% DV) , and Iron, Fe (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 246 calories per 100 grams, CIABATTA LOAF, CIABATTA gets 14% of its calories from protein, 83% from carbohydrates, and 3% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Wal-Mart, CIABATTA LOAF, CIABATTA
See how Wal-Mart, CIABATTA LOAF, CIABATTA compares to other foods in terms of nutrition:
- Wal-Mart, CIABATTA LOAF, CIABATTA vs Weis, HOT DOG ENRICHED ROLLS
- Wal-Mart, CIABATTA LOAF, CIABATTA vs Weis, SANDWICH WHITE ENRICHED BREAD
- Wal-Mart, CIABATTA LOAF, CIABATTA vs Bimbo Bakeries, TWELVE GRAIN BREAD
- Wal-Mart, CIABATTA LOAF, CIABATTA vs Weis, ENRICHED ROLLS, BROWN AND SERVE WHITE
More in Breads & Buns
Browse all foods in the Breads & Buns category to compare nutrition facts and find the best options for your diet.