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Target, CHOCOLATE MINI CUPCAKE, CHOCOLATE

Cakes, Cupcakes, Snack Cakes Target Stores Branded
423 Calories
2.8g Protein
56.3g Carbs
21.1g Fat
1.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 423
% Daily Value*
Total Fat 21.1g 27%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 35mg 12%
Sodium 239mg 10%
Total Carbohydrate 56.3g 20%
Dietary Fiber 1.4g 5%
Total Sugars 46.5g
Protein 2.8g 6%
Vitamin D 0mcg 0%
Calcium 28mg 2%
Iron 1.5mg 8%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.8g 4%
Carbs 56.3g 70%
Fat 21.1g 26%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 28 MG 2%
Iron, Fe 1.5 MG 8%
Sodium, Na 239 MG 10%

About CHOCOLATE MINI CUPCAKE, CHOCOLATE

This chocolate mini cupcake is sold under Target's Market Pantry private label, the retailer's entry-level value brand for everyday grocery items. It is a commercially produced small cupcake in the Cakes, Cupcakes, Snack Cakes category, consisting of a chocolate cake body with a flavored frosting and decorative sprinkles.

The cake component is based on sugar, water, bleached enriched wheat flour, eggs, soybean and canola oil, alkali-processed cocoa powder, modified corn starch, and whey powder. Leavening is provided by a blend of sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate, and calcium sulfate. The dough emulsifier DATEM (diacetyl tartaric acid esters of mono and diglycerides) improves crumb structure. Artificial flavor is present in the cake. The frosting is a shortening-based icing using canola, palm, modified palm, and palm kernel oils, colored with multiple synthetic dyes including Red 40 Lake, Blue 2 Lake, Red 3, Yellow 5 Lake, and Blue 1 Lake. Sprinkles contain confectioner's glaze (shellac) — a coating derived from lac insects that is not vegan.

Nutritionally: 423 calories per 100 grams, 21.13 g fat, 56.34 g carbohydrates, 2.82 g protein, 1.4 g fiber. Contains wheat (flour), soy (lecithin), milk (whey, butter, skim milk powder), and eggs. Multiple synthetic food dyes (Red 40, Blue 2, Red 3, Yellow 5, Blue 1) are present in the frosting and sprinkles. Shellac in the sprinkles is not vegan. Not suitable for wheat, soy, milk, or egg allergies.

Ingredients

CAKE: SUGAR, WATER, BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGG, SOYBEAN AND CANOLA OIL, COCOA POWDER PROCESSED WITH ALKALI, MODIFIED CORN STARCH, WHEY POWDER, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), SOY LECITHIN, WHEAT GLUTEN, SALT, DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDES, ARTIFICIAL FLAVOR. ICING: ICING SUGAR, SHORTENING (CANOLA, PALM, MODIFIED PALM AND PALM KERNEL OIL), WATER, GLUCOSE, SKIM MILK POWDER, MONO AND DIGLYCERIDES, BUTTER (CREAM, SALT), RED 40 LAKE, BLUE 2 LAKE, RED 3, YELLOW 5 LAKE, BLUE 1 LAKE, ARTIFICIAL FLAVOR, SALT, POLYSORBATE 60. SPRINKLES: SUGAR, CORN STARCH, MODIFIED CORN STARCH, PALM KERNEL OIL, CONFECTIONER'S GLAZE, ARTIFICIAL FLAVOR, GUM ARABIC, SOY LECITHIN, YELLOW 6, YELLOW 5, BLUE 1, RED 40, POLYSORBATE 60.

Calorie Breakdown

At 423 calories per 100 grams, CHOCOLATE MINI CUPCAKE, CHOCOLATE gets 3% of its calories from protein, 53% from carbohydrates, and 45% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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