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CHOCOLATE

Breads & Buns Bakehouse Bread Company Branded
404 Calories
5.3g Protein
40.4g Carbs
26.3g Fat
1.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 404
% Daily Value*
Total Fat 26.3g 34%
Saturated Fat 4.4g 22%
Trans Fat 0g
Cholesterol 70mg 23%
Sodium 439mg 19%
Total Carbohydrate 40.4g 15%
Dietary Fiber 1.8g 6%
Total Sugars 22.8g
Protein 5.3g 11%
Vitamin D 0mcg 0%
Calcium 70mg 5%
Iron 2.5mg 14%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 5.3g 7%
Carbs 40.4g 56%
Fat 26.3g 37%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 70 MG 5%
Iron, Fe 2.5 MG 14%
Sodium, Na 439 MG 19%

About CHOCOLATE

CHOCOLATE is a high-calorie food with 404 calories per 100-gram serving. Its primary macronutrient source is fat, providing 5.3g of protein, 40.4g of carbohydrates, and 26.3g of fat. It also contributes 1.8g of dietary fiber per serving. This food belongs to the Breads & Buns category.

Ingredients

CHOCOLATE CREME CAKE: (SUGAR, BLEACHED ENRICHED WHEAT FLOUR, (WHEAT FLOUR, ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID), FOOD STARCH, MODIFIED, COCOA (PROCESSED WITH ALKALI), DAIRY PRODUCT SOLIDS (MILK). CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE), SOYBEAN OIL, EMULSIFIER (PROPYLENE GLYCOL ESTERS OF FATTY ACIDS, MONO DIGLYCERIDES, SODIUM STEROYL LACTYLATE), SALT, ARTIFICIAL FLAVOR, CARAMEL COLOR (CONTAINS SULPHITES), RED 40, EGG WHITES, SOY FLOUR), WHOLE EGGS, CANOLA OIL, WATER, HYDROGENATED PALM KERNEL OIL, COCOA, COCOA PROCESSED WITH ALKALI, DEXTROSE, SOY LECITHIN, PROPYLENE GLYCOL, ETHANOL, ARTIFICIAL FLAVORS, CARAMEL COLOR.

Calorie Breakdown

At 404 calories per 100 grams, CHOCOLATE gets 5% of its calories from protein, 40% from carbohydrates, and 59% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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