Ahold, CHIMICHURRI MARINADE AND BASTING SAUCE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 32 MG | 36% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 700 MG | 30% |
Nutrition Highlights
- Good source of Sodium, Na (30% DV).
- Good source of Vitamin C, total ascorbic acid (36% DV).
About CHIMICHURRI MARINADE AND BASTING SAUCE
Ahold Chimichurri Marinade and Basting Sauce is an herb-forward condiment made with soybean oil, cilantro, parsley, thyme, basil, and chili peppers, providing 200 calories and 20g of fat per 15ml serving with no carbs. A versatile, oil-based sauce for marinating and basting meats and vegetables.
Ingredients
WATER, SOYBEAN OIL, CILANTRO, PARSLEY, THYME, BASIL, WHITE WINE VINEGAR, WHITE VINEGAR, SALT, SUGAR, CHIVES, GARLIC, ONION, GREEN ONION, CUMIN POWDER, ANCHO CHILI PEPPER POWDER, OREGANO, BLACK PEPPER, CRUSHED RED PEPPERS, CAYENNE PEPPER POWDER, XANTHAN GUM.
Dietary Information
CHIMICHURRI MARINADE AND BASTING SAUCE is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in CHIMICHURRI MARINADE AND BASTING SAUCE include Vitamin C, total ascorbic acid (36% DV) , and Sodium, Na (30% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 200 calories per 100 grams, CHIMICHURRI MARINADE AND BASTING SAUCE gets 0% of its calories from protein, 0% from carbohydrates, and 90% from fat. This is moderately high, similar to many cooked grains and dairy products.
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