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CHICKEN POT PIE, CHICKEN

Frozen Dinners & Entrees Marie Callender's Retail Foods Branded
204 Calories
6.6g Protein
21.7g Carbs
10.1g Fat
1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 204
% Daily Value*
Total Fat 10.1g 13%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 11mg 4%
Sodium 290mg 13%
Total Carbohydrate 21.7g 8%
Dietary Fiber 1g 4%
Total Sugars 1.3g
Protein 6.6g 13%
Vitamin D 0mcg 0%
Calcium 15mg 1%
Iron 1.3mg 7%
Potassium 118mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6.6g 17%
Carbs 21.7g 57%
Fat 10.1g 26%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 15 MG 1%
Iron, Fe 1.3 MG 7%
Potassium, K 118 MG 3%
Sodium, Na 290 MG 13%

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About CHICKEN POT PIE, CHICKEN

CHICKEN POT PIE, CHICKEN is a moderate-calorie food with 204 calories per 100-gram serving. Its primary macronutrient source is fat, providing 6.6g of protein, 21.7g of carbohydrates, and 10.1g of fat. It also contributes 1g of dietary fiber per serving. This food belongs to the Frozen Dinners & Entrees category.

Ingredients

FILLING (CHICKEN BROTH [WATER, CHICKEN FLAVOR {CHICKEN BROTH, SALT, CHICKEN FAT}], COOKED CHICKEN [WHITE MEAT CHICKEN, WATER, ISOLATED SOY PROTEIN PRODUCT {ISOLATED SOY PROTEIN, MODIFIED POTATO STARCH, CORN STARCH, CARRAGEENAN, SOY LECITHIN}, DEXTROSE, SALT, FLAVORING], CARROTS, PEAS, WATER, CELERY, ONIONS, CONTAINS 2% OR LESS OF: MODIFIED CORN STARCH, SOYBEAN OIL, SALT, NONFAT DRY MILK, SUGAR, METHYLCELLULOSE, FLAVORING, XANTHAN GUM, GUAR GUM, EXTRACTIVES OF TURMERIC), CRUST (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], CAULIFLOWER PUREE, INTERESTERIFIED SOYBEAN OIL, WATER, SALT, CARAMEL COLOR).

Calorie Breakdown

At 204 calories per 100 grams, CHICKEN POT PIE, CHICKEN gets 13% of its calories from protein, 42% from carbohydrates, and 44% from fat. This is moderately high, similar to many cooked grains and dairy products.

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