Wal-Mart — CHICKEN NACHO RECIPE THIN CRUST FLATBREAD PIZZA, CHICKEN NACHO RECIPE

Nutrition Highlights

• Good source of protein with 10.2g per 100g.
• Good source of Sodium, Na (22% DV).

About CHICKEN NACHO RECIPE THIN CRUST FLATBREAD PIZZA, CHICKEN NACHO RECIPE

Marketside Chicken Nacho Recipe Thin Crust Flatbread Pizza is a fresh refrigerated flatbread pizza sold in Walmart's Marketside deli brand. Each 118-gram serving provides 203 calories, with 10.17 grams of protein, 16.95 grams of carbohydrates, and 11.02 grams of fat.

The thin flatbread crust is made from enriched wheat flour with palm oil and oat bran, contributing a crisp, slightly nutty base. The toppings center on a smoky cheddar cheese sauce made from cheddar cheese, soybean oil, modified corn starch, nonfat milk, and annatto extract for color. Fully cooked diced blackened chicken breast with grill marks is seasoned with paprika, garlic powder, onion powder, and spices. Additional toppings include fresh tomatoes, jalapeño peppers, cheddar cheese, low-moisture mozzarella, onions, and black olives. Chili powder seasoning, taco seasoning (which contains whey), and lime juice powder accent the nacho-inspired flavor profile.

This product contains multiple allergens: wheat (crust and taco seasoning), milk (cheeses, nonfat milk, whey), and soy (soybean oil in cheese sauce). The black olives use ferrous gluconate as a color stabilizer. The fresh refrigerated format means this product has a shorter shelf life than frozen alternatives and is intended for near-term consumption.

Ingredients

CRUST (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, PALM OIL, BREAD CRUMBS [WHEAT FLOUR, SUGAR, YEAST, SALT], CONTAINS 2% OR LESS OF: YEAST, SOYBEAN OIL, SALT, OAT BRAN, SUGAR, OAT FIBER, NONFAT DRY MILK, WHEAT FLOUR, ENZYMES), CHEDDAR CHEESE SAUCE (WATER, CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], SOYBEAN OIL, MODIFIED CORN STARCH, NONFAT MILK, CONTAINS 2% OR LESS OF: WHEY, SALT, SODIUM PHOSPHATE, LACTIC ACID, YEAST EXTRACT, MONOGLYCERIDES, ANNATTO EXTRACT [COLOR], NATURAL FLAVOR [INCLUDING SMOKE], SORBIC ACID), FULLY COOKED DICED SEASONED BLACKENED CHICKEN BREAST WITH GRILL MARKS (CHICKEN BREAST, WATER, POTATO STARCH, SALT, SUGAR, SPICES, PAPRIKA, GARLIC POWDER, ONION POWDER), TOMATOES, JALAPEO PEPPERS (JALAPEO PEPPERS, WATER, VINEGAR, SALT, CALCIUM CHLORIDE, TURMERIC [COLOR]), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO EXTRACT AND/OR BETA-CAROTENE [COLOR]), LOW MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), ONIONS, BLACK OLIVES (BLACK OLIVES, SALT, FERROUS GLUCONATE), CONTAINS 2% OR LESS OF: CHILI POWDER SEASONING (CHILI PEPPERS, CUMIN, PAPRIKA, SALT, OREGANO AND OTHER SPICES, EXTRACTIVES OF GARLIC, LESS THAN 1% SILICON DIOXIDE [ANTI-CAKING AGENT]), TACO SEASONING (ONION, WHEY, SPICES, SALT, CHILI PEPPERS, PAPRIKA, GARLIC, MODIFIED POTATO STARCH, CITRIC ACID), LIME JUICE POWDER (CORN SYRUP, LIME JUICE, LIME OIL).

Dietary Information

Notable micronutrients in CHICKEN NACHO RECIPE THIN CRUST FLATBREAD PIZZA, CHICKEN NACHO RECIPE include Sodium, Na (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 203 calories per 100 grams, CHICKEN NACHO RECIPE THIN CRUST FLATBREAD PIZZA, CHICKEN NACHO RECIPE gets 20% of its calories from protein, 33% from carbohydrates, and 49% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Wal-Mart — CHICKEN NACHO RECIPE THIN CRUST FLATBREAD PIZZA, CHICKEN NACHO RECIPE

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