Chuckanut Bay, CHEESECAKE, PISTACHIO
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 71 MG | 5% | |
| Iron, Fe | 0.6 MG | 4% | |
| Sodium, Na | 283 MG | 12% |
About CHEESECAKE, PISTACHIO
Chuckanut Bay's Pistachio Cheesecake shares the same cream cheese and sour cream base as their other flavors, built over an unbleached wheat flour crust. Cane sugar rather than refined white sugar sweetens it. The pistachio character comes through natural flavor rather than whole nuts, so the texture stays smooth and dense. Fat-forward with modest protein from the dairy, minimal fiber, and a flavor profile that is subtler and less sweet than the salted caramel variant.
Ingredients
CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS (XANTHAN AND/OR CAROB BEAN AND/OR GUAR GUMS)), CANE SUGAR, EGGS, SOUR CREAM (CREAM, MILK, ENZYMES), FLOUR (UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, FOLIC ACID, THIAMINE MONONITRATE, RIBOFLAVIN), NATURAL FLAVOR (WATER, PROPYLENE GLYCOL, NATURAL FLAVORS, XANTHAN GUM, CITRIC ACID, SODIUM BENZOALTE), BUTTER (CREAM, SALT), PISTACHIO, SUGARCANE FIBER, GRAHAM FLOUR, PALM FRUIT OIL, BROWN SUGAR, HONEY, SALT, VANILLA EXTRACT, BAKING SODA, NATURAL FLAVOR
Calorie Breakdown
At 336 calories per 100 grams, CHEESECAKE, PISTACHIO gets 6% of its calories from protein, 32% from carbohydrates, and 64% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Chuckanut Bay, CHEESECAKE, PISTACHIO
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