Angy's Tortellini — CHEESE TORTELLINI, CHEESE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 100 MG | 8% | |
| Iron, Fe | 2.7 MG | 15% | |
| Sodium, Na | 220 MG | 10% |
Nutrition Highlights
- Good source of protein with 12g per 100g.
About CHEESE TORTELLINI, CHEESE
Angy's cheese tortellini are fresh pasta rings filled with ricotta, parmesan, bread crumbs, parsley, and spices, made from enriched durum flour and whole eggs. A 100g serving has 260 calories, 12g of protein, 44g of carbs, and 6g of fat. A versatile pasta that works with tomato sauce, butter and sage, or in broth as a soup.
Ingredients
PASTA INGREDIENTS: ENRICHED DURUM FLOUR (NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBO-FLAVIN, FOLIC ACID), WATER, LIQUID WHOLE EGGS. FILLING INGREDIENTS: RICOTTA CHEESE (PASTEURIZED WHEY, CREAM, WHOLE MILK, VINEGAR, SALT), BREAD CRUMBS (BLEACHED WHEAT FLOUR, YEAST, SUGAR, SALT), PARMESAN CHEESE (PASTEURIZED PART-SKIM COW'S MILK, CULTURES, RENNET, SALT, STARCH AND POWDERED CELLULOSE TO PREVENT CAKING), SALT, BLACK PEPPER, PARSLEY, SPICES, GROUND ALL SPICE, GARLIC POWDER, DRIED BASIL.
Calorie Breakdown
At 260 calories per 100 grams, CHEESE TORTELLINI, CHEESE gets 18% of its calories from protein, 68% from carbohydrates, and 21% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Angy's Tortellini — CHEESE TORTELLINI, CHEESE
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