Wal-Mart, CHEESE, TORTELLINI
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 105 MG | 8% | |
| Iron, Fe | 0.4 MG | 2% | |
| Sodium, Na | 421 MG | 18% |
Nutrition Highlights
- Good source of protein with 10.5g per 100g.
About CHEESE, TORTELLINI
Member's Mark Cheese Tortellini is a fresh or refrigerated ring-shaped stuffed pasta product sold under Walmart's Sam's Club premium private-label brand, Member's Mark. It uses a five-cheese filling that includes ricotta, parmesan, mozzarella, mascarpone, and romano, along with potato and fiber-enriching ingredients. This product is in the pasta by shape and type category.
The pasta dough uses durum wheat flour, eggs, and water. The filling contains ricotta (whey, milk, cream, vinegar), a milk protein blend (water, sunflower oil, potato starch, casein, salt) as a texture modifier, bread crumbs (wheat flour, yeast, salt), parmesan cheese (pasteurized cultured part-skimmed milk, salt, enzymes), mozzarella cheese (pasteurized cultured milk, salt, enzymes), dehydrated potatoes, mascarpone cheese (pasteurized milk, pasteurized cream, citric acid), natural flavors, a vegetable fiber blend of bamboo fiber and psyllium fiber, inulin (a prebiotic fiber from chicory or other sources), romano cheese (pasteurized cultured milk, salt, enzymes), a corn starch blend (corn starch, potato fiber), and autolyzed yeast extract for flavor. Allergens include wheat, dairy (multiple cheeses), and eggs.
Per 100 g, this product provides 274 calories, 38.95 g of carbohydrates, 7.37 g of fat, and 10.53 g of protein, with 2.1 g of dietary fiber. The 95 g serving delivers approximately 260 calories.
This product is not suitable for gluten-free, dairy-free, or egg-free diets. The psyllium fiber and bamboo fiber inclusions provide functional fiber enrichment. The mascarpone and inulin reflect a more premium formulation profile consistent with Member's Mark positioning.
Ingredients
PASTA (DURUM WHEAT FLOUR, EGGS, WATER). FILLING ((RICOTTA [WHEY, MILK, CREAM, VINEGAR], MILK PROTEIN BLEND [WATER, SUNFLOWER OIL, POTATO STARCH, CASEIN, SALT], BREAD CRUMBS [WHEAT FLOUR, YEAST, SALT], PARMESAN CHEESE [PASTEURIZED CULTURED PART-SKIMMED MILK, SALT, ENZYMES], MOZZARELLA CHEESE [PASTEURIZED CULTURED MILK, SALT, ENZYMES], DEHYDRATED POTATOES, MASCARPONE CHEESE [PASTEURIZED MILK, PASTEURIZED CREAM, CITRIC ACID], NATURAL FLAVORS, VEGETABLE FIBER BLEND (BAMBOO FIBER, PSYLLIUM FIBER), INULIN, ROMANO CHEESE MADE FROM COW'S MILK [PASTEURIZED CULTURED MILK, SALT, ENZYMES], CORN STARCH BLEND [CORN STARCH, POTATO FIBER], 2% OR LESS OF SALT, AUTOLYZED YEAST EXTRACT).
Calorie Breakdown
At 274 calories per 100 grams, CHEESE, TORTELLINI gets 15% of its calories from protein, 57% from carbohydrates, and 24% from fat. This is moderately high, similar to many cooked grains and dairy products.
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