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Bernardi Italian, CHEESE RAVIOLI

Pasta by Shape & Type Bernardi Italian Foods Co.,Inc Branded
192 Calories
8.2g Protein
28.1g Carbs
4.8g Fat
2.1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 192
% Daily Value*
Total Fat 4.8g 6%
Saturated Fat 2.7g 14%
Trans Fat 0g
Cholesterol 31mg 10%
Sodium 199mg 9%
Total Carbohydrate 28.1g 10%
Dietary Fiber 2.1g 8%
Total Sugars 2.1g
Protein 8.2g 16%
Vitamin D 0mcg 0%
Calcium 68mg 5%
Iron 1.2mg 7%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 8.2g 20%
Carbs 28.1g 68%
Fat 4.8g 12%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 68 MG 5%
Iron, Fe 1.2 MG 7%
Sodium, Na 199 MG 9%

About CHEESE RAVIOLI

Clover Valley Cheese Ravioli from Bernardi Italian Foods is a fresh pasta with a ricotta and Romano cheese filling, providing 192 calories, 28.08g of carbs, and 8.22g of protein per 146g serving. With 4.79g of fat and 2.1g of fiber, it is a moderate-calorie, balanced cheese-filled pasta for quick meals.

Ingredients

ENRICHED DURUM FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), RICOTTA CHEESE (WHEY, MILK, DISTILLED VINEGAR, CARRAGEENAN [STABILIZER]), WATER, EGG, CONTAINS LESS THAN 2% OF: IMPORTED ROMANO CHEESE MADE FROM SHEEP'S MILK (SHEEP'S MILK, CHEESE CULTURES, SALT, ENZYMES), SPICE, DEHYDRATED PARSLEY FLAKES, BLEACHED WHEAT FLOUR, SALT.

Calorie Breakdown

At 192 calories per 100 grams, CHEESE RAVIOLI gets 17% of its calories from protein, 59% from carbohydrates, and 22% from fat. This is moderate, similar to many lean proteins and whole grains.

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