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Know what is on your plate.

Chuckanut Bay, CHEESE CAKE, HOT BUTTERED RUM

Cakes, Cupcakes, Snack Cakes Chuckanut Bay Foods, LLC Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

345 Calories
5.3g Protein
31.9g Carbs
23.0g Fat
1.8g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 5.3g 9%
Carbs 31.9g 53%
Fat 23.0g 38%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 345
% Daily Value*
Total Fat 23.0g 30%
Saturated Fat 12.4g 62%
Trans Fat 0g
Cholesterol 88mg 29%
Sodium 345mg 15%
Total Carbohydrate 31.9g 12%
Dietary Fiber 1.8g 6%
Total Sugars 21.2g
Protein 5.3g 11%
Vitamin D 0mcg 0%
Calcium 71mg 5%
Iron 1.0mg 5%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 71 MG 5%
Iron, Fe 1.0 MG 5%
Sodium, Na 345 MG 15%

About CHEESE CAKE, HOT BUTTERED RUM

Chuckanut Bay Hot Buttered Rum Cheese Cake delivers 345 calories per 113g serving with 5.31g of protein, 31.86g of carbs, and 23.01g of fat. Made with cream cheese, cane sugar, eggs, sour cream, butter, graham flour, rum flavor, and cinnamon, it provides 1.8g of fiber per serving.

Ingredients

CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS (XANTHAN AND/OR CAROB BEAN AND/OR GUAR GUMS)), CANE SUGAR, FLOUR (UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, FOLIC ACID, THIAMINE MONONITRATE, RIBOFLAVIN), EGGS, SOUR CREAM (CREAM, MILK, ENZYMES), BUTTER (CREAM, SALT), GRAHAM FLOUR, PALM FRUIT OIL, BROWN SUGAR, RUM FLAVOR (PROPYLENE GLYCOL, ETHYL ALCOHOL, AND NATURAL FLAVOR), SUGARCANE FIBER, CINNAMON, HONEY, SALT, BAKING SODA, NATURAL FLAVOR, VANILLA EXTRACT, NUTMEG

Calorie Breakdown

At 345 calories per 100 grams, CHEESE CAKE, HOT BUTTERED RUM gets 6% of its calories from protein, 37% from carbohydrates, and 60% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Chuckanut Bay, CHEESE CAKE, HOT BUTTERED RUM

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