Wal-Mart — CHEDDAR CHEESE FLAVORED BAKED SNACK CRACKERS, CHEDDAR CHEESE

Nutrition Highlights

• Good source of protein with 10g per 100g.
• Good source of dietary fiber (3.3g per 100g).
• Good source of Iron, Fe (20% DV).
• Good source of Sodium, Na (33% DV).

About CHEDDAR CHEESE FLAVORED BAKED SNACK CRACKERS, CHEDDAR CHEESE

Great Value Cheddar Cheese Flavored Baked Snack Crackers represent an earlier USDA-logged formulation of Walmart's Great Value store-brand cheddar cracker, catalogued separately from other versions due to differences in the ingredient list. This entry falls under the flavored snack crackers category.

The base is enriched wheat flour followed by soybean oil as the primary fat source, distinguishing this version from the palm/canola variant. Real cheddar cheese (cultured milk, salt, enzymes, annatto) appears twice in the ingredient list under slightly different formulations, suggesting a blend of cheese types contributing to the flavor profile. The cracker also contains salt, paprika and paprika oleoresin for color, yeast with ascorbic acid, and malted barley flour. Allergens present include wheat (flour and malted barley), dairy (cheddar cheese), and soy (soybean oil).

Per 100 g, the product delivers 500 calories, with 60 g of carbohydrates, 26.67 g of fat, and 10 g of protein. Dietary fiber is 3.3 g per 100 g. This calorie density is consistent with standard baked snack cracker products. The 30 g serving provides approximately 150 calories.

This product is not suitable for gluten-free, dairy-free, or soy-free diets. No organic or non-GMO designation is indicated. The absence of TBHQ in this formulation distinguishes it from other Great Value cracker versions using TBHQ-stabilized oils. The malted barley flour contributes a subtle malt note and additional gluten protein. Typical use is as a standalone snack or paired with dips and spreads.

Ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, CHEDDAR CHEESE (MILK, SALT, CHEESE CULTURES, ENZYMES, ANNATTO), SALT, CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES), PAPRIKA, PAPRIKA OLEORESIN, YEAST WITH ASCORBIC ACID, MALTED BARLEY FLOUR.

Dietary Information

Notable micronutrients in CHEDDAR CHEESE FLAVORED BAKED SNACK CRACKERS, CHEDDAR CHEESE include Sodium, Na (33% DV) , and Iron, Fe (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 500 calories per 100 grams, CHEDDAR CHEESE FLAVORED BAKED SNACK CRACKERS, CHEDDAR CHEESE gets 8% of its calories from protein, 48% from carbohydrates, and 48% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Wal-Mart — CHEDDAR CHEESE FLAVORED BAKED SNACK CRACKERS, CHEDDAR CHEESE

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