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Healthful Habits, CARROT CAKE ORGANIC PLANT-BASED BAR, CARROT CAKE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 80 MG | 6% | |
| Iron, Fe | 3.6 MG | 20% | |
| Potassium, K | 420 MG | 9% | |
| Sodium, Na | 30 MG | 1% |
Nutrition Highlights
- Good source of protein with 12g per 100g.
- High in dietary fiber (6g per 100g), supporting digestive health.
- Good source of Iron, Fe (20% DV).
About CARROT CAKE ORGANIC PLANT-BASED BAR, CARROT CAKE
Phyter Carrot Cake Organic Plant-Based Bar uses sweet potato puree, almond butter, gluten-free oats, and shredded coconut as its base with raisins and pumpkin seeds. Each 50g serving has 420 calories, 12g protein, 50g carbs, 20g fat, and 6g fiber. All ingredients are certified organic and the bar contains no added refined sugars beyond coconut sugar.
Ingredients
SWEET POTATO PUREE*, ALMOND BUTTER*, GLUTEN FREE OATS*, SUNFLOWER SEEDS*, RAISINS*, COCONUT SUGAR*, PUMPKIN SEEDS*, BROWN RICE FLOUR*, WHITE RICE FLOUR*, SHREDDED COCONUT*, TAPIOCA FLOUR*, FLAX SEEDS*, SPICES*.
Dietary Information
CARROT CAKE ORGANIC PLANT-BASED BAR, CARROT CAKE is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in CARROT CAKE ORGANIC PLANT-BASED BAR, CARROT CAKE include Iron, Fe (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 420 calories per 100 grams, CARROT CAKE ORGANIC PLANT-BASED BAR, CARROT CAKE gets 11% of its calories from protein, 48% from carbohydrates, and 43% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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