Hy-Vee — CARAMEL PANNA COTTA FLAN TRADITIONAL ITALIAN DESSERT TOPPED WITH A LIGHT COATING OF CARAMEL
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 80 MG | 6% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 134 MG | 3% | |
| Sodium, Na | 35 MG | 2% |
About CARAMEL PANNA COTTA FLAN TRADITIONAL ITALIAN DESSERT TOPPED WITH A LIGHT COATING OF CARAMEL
Gustare Vita Caramel Panna Cotta Flan is an Italian-style dessert made from rehydrated low fat milk, sugar, coconut oil, cocoa butter, shea butter, caramelized sugar syrup, cream, anhydrous butter, egg yolk, whole eggs, animal gelatin, and flavorings. A 100g serving provides 240 calories, 3g protein, 25g carbs, and 14g fat. The vegetable fat blend replaces some cream for a lighter texture while maintaining richness. A pre-made single-serve refrigerated dessert ready to serve with no preparation required.
Ingredients
REHYDRATED LOW FAT MILK, SUGAR, VEGETABLE FATS (COCONUT OIL, COCOA BUTTER, SHEA BUTTER), CARAMELIZED SUGAR (GLUCOSE SYRUP, CARAMELIZED SUGARS, COLORING AGENT), CREAM, ANHYDROUS BUTTER, EGG YOLK, EGGS, ANIMAL GELATIN, FLAVORINGS.
Calorie Breakdown
At 240 calories per 100 grams, CARAMEL PANNA COTTA FLAN TRADITIONAL ITALIAN DESSERT TOPPED WITH A LIGHT COATING OF CARAMEL gets 5% of its calories from protein, 42% from carbohydrates, and 53% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Hy-Vee — CARAMEL PANNA COTTA FLAN TRADITIONAL ITALIAN DESSERT TOPPED WITH A LIGHT COATING OF CARAMEL
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