American Blue Ribbon Holdings, CARAMEL APPLE BAKED PIE, CARAMEL APPLE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 10.1 MG | 11% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 67 MG | 5% | |
| Iron, Fe | 0.9 MG | 5% | |
| Sodium, Na | 244 MG | 11% |
About CARAMEL APPLE BAKED PIE, CARAMEL APPLE
This caramel apple baked pie from Market Pantry uses preserved apples with ascorbic and citric acid alongside a caramel variegate built from corn syrup, sweetened condensed skim milk, and modified corn starch, all wrapped in an enriched flour crust with palm and soybean oil. A 119 gram serving has 244 calories, 1.68g protein, 10.92g fat, 34.45g carbs, and 0.8g fiber.
Ingredients
APPLES (APPLES, ASCORBIC ACID, CITRIC ACID, SALT), ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, VEGETABLE OIL (PALM, SOYBEAN), CARAMEL VARIEGATE (CORN SYRUP, WATER, SWEETENED CONDENSED SKIM MILK [CONDENSED SKIM MILK, SUGAR], SUGAR, MODIFIED CORN STARCH, BUTTER, SALT, POTASSIUM SORBATE [PRESERVATIVE], NATURAL FLAVOR, SODIUM BICARBONATE), MODIFIED FOOD STARCH, CORN SYRUP, SALT, DEXTROSE, COLOR (ANNATTO EXTRACT, TURMERIC), NONFAT DRY MILK FORTIFIED WITH VITAMINS A AND D, CALCIUM PROPIONATE AND SODIUM BENZOATE (PRESERVATIVES), CINNAMON,XANTHAN GUM, BAKING GLOSS (MALTODEXTRIN, SODIUM ALGINATE, SOY LECITHIN, SILICON DIOXIDE, MONO- AND DIGLYCERIDES), CITRIC ACID.
Calorie Breakdown
At 244 calories per 100 grams, CARAMEL APPLE BAKED PIE, CARAMEL APPLE gets 3% of its calories from protein, 56% from carbohydrates, and 40% from fat. This is moderately high, similar to many cooked grains and dairy products.
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