CARAMEL APPLE BAKED PIE vs CAKE LOAF
Nutrition comparison per 100 g serving
Ad 468x60
CARAMEL APPLE BAKED PIE wins in 5 out of 10 nutrient categories
CARAMEL APPLE BAKED PIE: 5
vs
CAKE LOAF: 4
(1 ties)
Overview
| Nutrient | CARAMEL APPLE BAKED PIE | CAKE LOAF | Winner |
|---|---|---|---|
| Calories | 244 cal | 374 cal | |
| Protein | 1.7 g | 5.1 g | |
| Carbs | 34.5 g | 46.5 g | |
| Fat | 10.9 g | 19.2 g | |
| Fiber | 0.8 g | 1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CARAMEL APPLE BAKED PIE | CAKE LOAF | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 10.1 MG | 0 MG |
Minerals
| Mineral | CARAMEL APPLE BAKED PIE | CAKE LOAF | Winner |
|---|---|---|---|
| Calcium, Ca | 67 MG | 20 MG | |
| Iron, Fe | 0.9 MG | 1.5 MG | |
| Sodium, Na | 244 MG | 293 MG |