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CAMPBELL'S, SKILLET SAUCES, SESAME CHICKEN, SESAME CHICKEN
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 550 MG | 24% |
Nutrition Highlights
- Low in calories with 67 kcal per 100g.
- Very low in fat (0g per 100g).
- Good source of Sodium, Na (24% DV).
About CAMPBELL'S, SKILLET SAUCES, SESAME CHICKEN, SESAME CHICKEN
Campbell's Sesame Chicken Skillet Sauce from Campbell Soup Company is a ready-to-use cooking sauce made with soy sauce, tomato puree, sugar, sesame seeds, garlic, and ginger. Each 60ml serving delivers 67 calories, 1.67g protein, and 15g carbs with no fat, making it a fat-free, sweet and savory sauce for quick chicken stir-fry and skillet dinners.
Ingredients
WATER, SOY SAUCE (WATER, SOYBEANS, SALT, WHEAT), TOMATO PUREE (WATER, TOMATO PASTE), SUGAR, MODIFIED FOOD STARCH, DISTILLED VINEGAR, SCALLIONS, CONTAINS LESS THAN 2% OF: TOASTED SESAME SEEDS, DEHYDRATED GARLIC, GINGER, CITRIC ACID, CRUSHED RED PEPPER, SAFFLOWER OIL, FLAVORING, SPICE, NATURAL FLAVORING (MILK).
Dietary Information
CAMPBELL'S, SKILLET SAUCES, SESAME CHICKEN, SESAME CHICKEN is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in CAMPBELL'S, SKILLET SAUCES, SESAME CHICKEN, SESAME CHICKEN include Sodium, Na (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 67 calories per 100 grams, CAMPBELL'S, SKILLET SAUCES, SESAME CHICKEN, SESAME CHICKEN gets 10% of its calories from protein, 90% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
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