CAMPBELL'S, CREAMY POBLANO & QUESO CONDENSED SOUP
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 17 MG | 1% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 717 MG | 31% |
Nutrition Highlights
- Low in calories with 92 kcal per 100g.
- Good source of Sodium, Na (31% DV).
About CAMPBELL'S, CREAMY POBLANO & QUESO CONDENSED SOUP
Campbell's Creamy Poblano and Queso Condensed Soup from Campbell Soup Company contains 92 calories and 6.67g of fat per 120ml serving, blending roasted poblano peppers with Monterey Jack and Cheddar cheeses. The higher fat content gives it a rich, creamy character suited for use as a cooking sauce or standalone soup base.
Ingredients
WATER, ROASTED POBLANO CHILI PEPPERS, VEGETABLE OIL (CORN, COTTONSEED, CANOLA, AND/OR SOYBEAN), MODIFIED FOOD STARCH, WHEAT FLOUR, CONTAINS LESS THAN 2% OF: SALT, CHEESE PASTA (MONTEREY JACK CHEESE [MILK, CULTURES, SALT, ENZYMES], CHEDDAR CHEESE [MILK, CULTURES, SALT, ENZYMES], SURFACE RIPENED SEMISOFT CHEESE [MILK, CULTURES, SALT, ENZYMES], WHEY, WATER, SALT), CHEESE FLAVOR BASE (CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES], WATER, SODIUM PHOSPHATE), DEHYDRATED WHEY (MILK), SOY PROTEIN MONOSODIUM GLUTAMATE, NATURAL FLAVORING (MILK), ENZYMES MODIFIED CHEESE (MADE FROM CHEDDAR, SWISS AND BLUE CHEESE [MILK, CULTURES, SALT, ENZYMES], WATER, SODIUM CASEINATE, SODIUM PHOSPHATE, ENZYMES, SALT, XANTHAN GUM), DEHYDRATED ONIONS, DEHYDRATED GARLIC.
Dietary Information
Notable micronutrients in CAMPBELL'S, CREAMY POBLANO & QUESO CONDENSED SOUP include Sodium, Na (31% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 92 calories per 100 grams, CAMPBELL'S, CREAMY POBLANO & QUESO CONDENSED SOUP gets 4% of its calories from protein, 33% from carbohydrates, and 65% from fat. This is lower than most foods and comparable to fruits and vegetables.
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