Oberto Sausage — CALABRESE SALAME

Nutrition Highlights

• Excellent source of protein with 24.2g per 100g, great for muscle building and recovery.
• Rich source of Sodium, Na (63% of Daily Value per 100g).

About CALABRESE SALAME

Oberto Calabrese salame is a cured pork sausage seasoned with paprika, spices, and dehydrated garlic, with inulin added as a prebiotic fiber source. Per 33g serving: 333 calories, 24.2g protein, 27.3g fat, no carbs. A spiced dry salame with Italian heritage, well-suited to antipasto platters or sandwich building.

Ingredients

PORK, SALT, SEASONING (DEXTROSE, POTASSIUM CHLORIDE, INULIN, SPICE EXTRACT), SPICES, PAPRIKA, SODIUM ASCORBATE, POTASSIUM NITRATE, SODIUM NITRITE, DEHYDRATED GARLIC, LACTIC ACID STARTER CULTURE.

Dietary Information

CALABRESE SALAME is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in CALABRESE SALAME include Sodium, Na (63% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 333 calories per 100 grams, CALABRESE SALAME gets 29% of its calories from protein, 0% from carbohydrates, and 74% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Oberto Sausage — CALABRESE SALAME

See how Oberto Sausage — CALABRESE SALAME compares to other foods in terms of nutrition:

• Oberto Sausage — CALABRESE SALAME vs Hy-Vee — SMOKED SLICED HAM, SMOKED
• Oberto Sausage — CALABRESE SALAME vs Hy-Vee — OVEN ROASTED SLICED TURKEY BREAST WITH WHITE MEAT, OVEN ROASTED
• Oberto Sausage — CALABRESE SALAME vs Carando — SPIRAL RECIPE HAM, SPIRAL RECIPE
• Oberto Sausage — CALABRESE SALAME vs Cloverdale — EXTRA LEAN SMOKED HAM

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