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Perfect Bite — CAJUN STYLE CHICKEN SAUSAGES IN A BLANKET

Frozen Appetizers & Hors D'oeuvres The Perfect Bite Company Branded
250 Calories
12.5g Protein
20g Carbs
13.8g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 250
% Daily Value*
Total Fat 13.8g 18%
Saturated Fat 7.5g 38%
Trans Fat 0g
Cholesterol 75mg 25%
Sodium 788mg 34%
Total Carbohydrate 20g 7%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 12.5g 25%
Vitamin D 0mcg 0%
Calcium 25mg 2%
Iron 1.8mg 10%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 12.5g 27%
Carbs 20g 43%
Fat 13.8g 30%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 6 MG 7%

Minerals

Nutrient Amount % DV
Calcium, Ca 25 MG 2%
Iron, Fe 1.8 MG 10%
Sodium, Na 788 MG 34%

Nutrition Highlights

  • Good source of protein with 12.5g per 100g.
  • Good source of Sodium, Na (34% DV).

About CAJUN STYLE CHICKEN SAUSAGES IN A BLANKET

Gourmet Perfection Cajun Style Chicken Sausages in a Blanket are andouille-spiced chicken sausages wrapped in butter puff pastry. An 80g serving provides 250 calories, 13.75g of fat, 20g of carbs, and 12.5g of protein. A grab-and-go appetizer or party food with Cajun spicing from garlic, onion, and white pepper seasoning in the sausage blend.

Ingredients

ANDOUILLE CHICKEN SAUSAGE (CHICKEN, WATER, SEA SALT, SPICES, VINEGAR, ONIONS, CORN SYRUP SOLIDS, SUGAR, GARLIC POWDER, PARSLEY, WHITE PEPPER), PUFF PASTRY (ENRICHED WHEAT FOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, ASCORBIC ACID (VITAMIN C AS A DOUGH CONDITIONER), NIACIN, FOLIC ACID, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN], WATER, BUTTER [MILK, SALT]).

Dietary Information

Notable micronutrients in CAJUN STYLE CHICKEN SAUSAGES IN A BLANKET include Sodium, Na (34% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 250 calories per 100 grams, CAJUN STYLE CHICKEN SAUSAGES IN A BLANKET gets 20% of its calories from protein, 32% from carbohydrates, and 50% from fat. This is moderately high, similar to many cooked grains and dairy products.

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