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Know what is on your plate.

Cabbage, common (danish, domestic, and pointed types), freshly harvest, raw

Explore the nutrition, choose your serving, and see how this food fits your day.

24 Calories
1.2g Protein
5.4g Carbs
0.2g Fat
2.3g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 1.2g 18%
Carbs 5.4g 79%
Fat 0.2g 3%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 24
% Daily Value*
Total Fat 0.2g 0%
Saturated Fat 0.0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 18mg 1%
Total Carbohydrate 5.4g 2%
Dietary Fiber 2.3g 8%
Total Sugars 0g
Protein 1.2g 2%
Vitamin D 0mcg 0%
Calcium 47mg 4%
Iron 0.6mg 3%
Potassium 246mg 5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 51 MG 57%
Thiamin 0.1 MG 4%
Riboflavin 0.0 MG 2%
Niacin 0.3 MG 2%
Pantothenic acid 0.1 MG 3%
Vitamin B-6 0.1 MG 6%
Folate, total 57 UG 14%
Vitamin B-12 0 UG 0%
Vitamin A, RAE 6 UG 1%
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 47 MG 4%
Iron, Fe 0.6 MG 3%
Magnesium, Mg 15 MG 4%
Phosphorus, P 23 MG 2%
Potassium, K 246 MG 5%
Sodium, Na 18 MG 1%
Zinc, Zn 0.2 MG 2%
Copper, Cu 0.0 MG 3%
Manganese, Mn 0.2 MG 7%
Selenium, Se 0.9 UG 2%

Nutrition Highlights

  • Very low in calories (24 kcal per 100g), suitable for weight management.
  • Very low in fat (0.2g per 100g).
  • Rich source of Vitamin C, total ascorbic acid (57% of Daily Value per 100g).

About Cabbage, common (danish, domestic, and pointed types), freshly harvest, raw

Fresh-harvest raw cabbage of the danish, domestic, or pointed type is crisp, slightly peppery, and among the most affordable vegetables in any produce section. The fiber is moderate, the carbs are mostly from natural plant sugars, and the fat is negligible. Shredded finely it forms the base of coleslaws; sliced thicker it holds up in braises and stir-fries. Eating it raw preserves the most vitamin C.

Dietary Information

Cabbage, common (danish, domestic, and pointed types), freshly harvest, raw is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.

Notable micronutrients in Cabbage, common (danish, domestic, and pointed types), freshly harvest, raw include Vitamin C, total ascorbic acid (57% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 24 calories per 100 grams, Cabbage, common (danish, domestic, and pointed types), freshly harvest, raw gets 20% of its calories from protein, 90% from carbohydrates, and 7% from fat. This is lower than most foods and comparable to fruits and vegetables.

Compare Cabbage, common (danish, domestic, and pointed types), freshly harvest, raw

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