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Atalanta — BUTTERY & CREAMY IMPORTED BRIE SOFT RIPENED CHEESE, BUTTERY & CREAMY

Cheese Atalanta Corporation Branded
300 Calories
20g Protein
3.3g Carbs
23.3g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 300
% Daily Value*
Total Fat 23.3g 30%
Saturated Fat 15g 75%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 3.3g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 20g 40%
Vitamin D 0mcg 0%
Calcium 560mg 43%
Iron 0mg 0%
Potassium 117mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 20g 43%
Carbs 3.3g 7%
Fat 23.3g 50%

Minerals

Nutrient Amount % DV
Calcium, Ca 560 MG 43%
Iron, Fe 0 MG 0%
Potassium, K 117 MG 2%

Nutrition Highlights

  • Excellent source of protein with 20g per 100g, great for muscle building and recovery.
  • Good source of Calcium, Ca (43% DV).

About BUTTERY & CREAMY IMPORTED BRIE SOFT RIPENED CHEESE, BUTTERY & CREAMY

BUTTERY & CREAMY IMPORTED BRIE SOFT RIPENED CHEESE, BUTTERY & CREAMY is a calorie-dense food with 300 calories per 100-gram serving. Its primary macronutrient source is fat, providing 20g of protein, 3.3g of carbohydrates, and 23.3g of fat. This food belongs to the Cheese category.

Ingredients

PASTEURIZED MILK, PASTEURIZED CREAM, SALT, CALCIUM CHLORIDE, MICROBIAL ENZYME, BACTERIAL CULTURE, PENICILLIUM CANDIDUM.

Dietary Information

BUTTERY & CREAMY IMPORTED BRIE SOFT RIPENED CHEESE, BUTTERY & CREAMY is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in BUTTERY & CREAMY IMPORTED BRIE SOFT RIPENED CHEESE, BUTTERY & CREAMY include Calcium, Ca (43% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 300 calories per 100 grams, BUTTERY & CREAMY IMPORTED BRIE SOFT RIPENED CHEESE, BUTTERY & CREAMY gets 27% of its calories from protein, 4% from carbohydrates, and 70% from fat. This is moderately high, similar to many cooked grains and dairy products.

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