Lee-Thompson-Fawcett, BUTTER SPREAD, PUMPKIN
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Very low in fat (0g per 100g).
About BUTTER SPREAD, PUMPKIN
Bell-View Pumpkin Butter Spread from Lee-Thompson-Fawcett Company is a fruit-based spread made with pumpkin, pure cane sugar, pectin, citric acid, and spices. Each 20g serving provides 200 calories and 50g carbs with no fat or protein, making it a high-sugar, fat-free condiment for toast or pastries.
Ingredients
PUMPKIN, PURE CANE SUGAR, PECTIN, FRUIT ACID (CITRIC) SPICES.
Dietary Information
BUTTER SPREAD, PUMPKIN is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 200 calories per 100 grams, BUTTER SPREAD, PUMPKIN gets 0% of its calories from protein, 100% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Lee-Thompson-Fawcett, BUTTER SPREAD, PUMPKIN
See how Lee-Thompson-Fawcett, BUTTER SPREAD, PUMPKIN compares to other foods in terms of nutrition:
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