Kroger, BUTTER PANCAKE SYRUP, BUTTER
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 183 MG | 8% |
Nutrition Highlights
- Very low in fat (0g per 100g).
About BUTTER PANCAKE SYRUP, BUTTER
Fred Meyer Butter Pancake Syrup is a commercial pancake and waffle syrup sold under The Kroger Co.'s Fred Meyer regional banner brand, which operates primarily in the Pacific Northwest, including Oregon, Washington, Idaho, and Alaska. Fred Meyer is one of The Kroger Co.'s full-format combination grocery and general merchandise banner stores. This syrup product is formulated similarly to the standard Kroger Butter Pancake Syrup with minor ingredient differences.
The primary sweeteners are high fructose corn syrup and corn syrup, followed by water. Minor ingredients at less than 2% each include cellulose gum, caramel color, salt, sodium benzoate and potassium sorbate (preservatives), natural and artificial flavor, yeast extract (an umami and flavor depth contributor not present in the base Kroger formulation), citric acid, and soybean and sunflower oil. The addition of yeast extract and vegetable oils distinguishes this formulation from the standard Kroger entry. No actual butter, maple syrup, or dairy is present. The butter flavor is produced by the flavor components.
Per 100g, this product provides 350 calories, 0 g of protein, 86.67 g of carbohydrates, and 0 g of fat, with 0 g of fiber. Calorie density is high, with virtually all energy from HFCS and corn syrup. The serving size is 60 ml. This product is vegan, gluten-free, and free of common allergens. Not appropriate for low-carbohydrate or low-sugar dietary patterns. Regional consumers in the Pacific Northwest will recognize this product from Fred Meyer store shelves.
Ingredients
HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, WATER, CONTAINS LESS THAN 2% OF: CELLULOSE GUM, CARAMEL COLOR, SALT, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), NATURAL AND ARTIFICIAL FLAVOR, YEAST EXTRACT, CITRIC ACID, SOYBEAN OIL AND SUNFLOWER OIL.
Dietary Information
BUTTER PANCAKE SYRUP, BUTTER is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 350 calories per 100 grams, BUTTER PANCAKE SYRUP, BUTTER gets 0% of its calories from protein, 99% from carbohydrates, and 0% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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