Kent Precision, BROTH BASE & SEASONING VEGETABLE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 13,667 MG | 594% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Rich source of Sodium, Na (594% of Daily Value per 100g).
About BROTH BASE & SEASONING VEGETABLE
Orrington Farms Vegetable Broth Base and Seasoning by Kent Precision Foods is a powdered concentrate that dissolves in water to make vegetable broth. Per 100g the dry powder has 250 calories and 50g of carbs, largely from maltodextrin, but used in small 6g servings. Key flavors come from onion, tomato, carrot, and garlic powders alongside yeast extract and citric acid. Useful for soups, rice cooking, and sauces.
Ingredients
MALTODEXTRIN, SALT (INCLUDES SEA SALT), VEGETABLE POWDERS (ONION, TOMATO, CARROT, GARLIC), POTATO FLOUR, NATURAL FLAVOR, TAPIOCA STARCH, CITRIC ACID, YEAST EXTRACT.
Dietary Information
BROTH BASE & SEASONING VEGETABLE is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in BROTH BASE & SEASONING VEGETABLE include Sodium, Na (594% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 250 calories per 100 grams, BROTH BASE & SEASONING VEGETABLE gets 0% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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