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BRIOCHE GLUTEN FREE DINNER ROLLS, BRIOCHE

Breads & Buns The Gluten Free Food Group LLC Branded
260 Calories
4g Protein
48g Carbs
7g Fat
10g Fiber
Nutrition Facts
Serving Size 100 g
Calories 260
% Daily Value*
Total Fat 7g 9%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 10,000mg 3333%
Sodium 460mg 20%
Total Carbohydrate 48g 17%
Dietary Fiber 10g 36%
Total Sugars 10g
Protein 4g 8%
Vitamin D 0mcg 0%
Calcium 40mg 3%
Iron 0.6mg 3%
Potassium 100mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4g 7%
Carbs 48g 81%
Fat 7g 12%

Minerals

Nutrient Amount % DV
Calcium, Ca 40 MG 3%
Iron, Fe 0.6 MG 3%
Potassium, K 100 MG 2%
Sodium, Na 460 MG 20%

Related Foods in Breads & Buns

Food Calories Protein Carbs Fat
Big Y — ITALIAN BREAD 260 8g 48g 4g Moran Group Incorporated — SPLIT TOP WHEAT ENRICHED BREAD 269 11.5g 50g 3.9g Supervalu — WHEAT BREAD, WHEAT 269 7.7g 50g 1.9g Supervalu — SLICED ENGLISH MUFFINS 228 7.0g 45.6g 1.8g Supervalu — POTATO HAMBURGER ENRICHED ROLLS 283 9.4g 56.6g 2.8g Supervalu — HAMBURGER SLICED ROLLS 279 9.3g 53.5g 3.5g

Nutrition Highlights

  • High in dietary fiber (10g per 100g), supporting digestive health.
  • Good source of Sodium, Na (20% DV).

About BRIOCHE GLUTEN FREE DINNER ROLLS, BRIOCHE

Three Bakers Brioche Gluten Free Dinner Rolls are made from rice flour, corn starch, and tapioca starch with psyllium husk and sugar cane fiber for structure. A 50g roll has 260 calories, 48g carbs, 7g fat, 4g protein, and 10g fiber. A high-fiber, gluten-free dinner roll option for those with celiac disease or wheat sensitivity who want a brioche-style texture.

Ingredients

WATER, RICE FLOUR, CORN STARCH, TAPIOCA STARCH, SUGAR, CANOLA OIL, YEAST, WHOLE GRAIN CORN FLOUR, EGG WHITE POWDER, SUGAR CANE FIBER, PSYLLIUM HUSK POWDER, POTATO STARCH, GLYCERIN, HYDROXYPROPYL METHYL CELLULOSE, WHOLE LIQUID EGG, IODIZED SALT (SALT, POTASSIUM IODATE), XANTHAN GUM, SPIRIT VINEGAR, GUAR GUM, NATURAL FLAVORS, CELLULOSE GUM, CITRIC ACID, RICE STARCH, CONCENTRATED GRAPE JUICE, RICE BRAN, METHYL CELLULOSE, BETA-CAROTENE (COLOR), SODIUM CARBONATE (ACIDITY REGULATOR).

Dietary Information

BRIOCHE GLUTEN FREE DINNER ROLLS, BRIOCHE is considered high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in BRIOCHE GLUTEN FREE DINNER ROLLS, BRIOCHE include Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 260 calories per 100 grams, BRIOCHE GLUTEN FREE DINNER ROLLS, BRIOCHE gets 6% of its calories from protein, 74% from carbohydrates, and 24% from fat. This is moderately high, similar to many cooked grains and dairy products.

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