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Know what is on your plate.

Gbs Partners, BREAKFAST SAUSAGE

Bacon, Sausages & Ribs Gbs Partners, Inc. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

250 Calories
17.5g Protein
2.5g Carbs
20g Fat
0.6g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 17.5g 44%
Carbs 2.5g 6%
Fat 20g 50%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 250
% Daily Value*
Total Fat 20g 26%
Saturated Fat 7.5g 38%
Trans Fat 0g
Cholesterol 75mg 25%
Sodium 800mg 35%
Total Carbohydrate 2.5g 1%
Dietary Fiber 0.6g 2%
Total Sugars 2.5g
Protein 17.5g 35%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 1.8mg 10%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 1.8 MG 10%
Sodium, Na 800 MG 35%

Nutrition Highlights

  • Good source of protein with 17.5g per 100g.
  • Good source of Sodium, Na (35% DV).

About BREAKFAST SAUSAGE

Boulder Sausage Breakfast Sausage is made from pork, salt, spices, and rosemary extract in a collagen casing, with no nitrates or artificial preservatives listed. A 40 g serving has 250 calories, 17.5 g protein, 2.5 g carbs, and 20 g of fat. A relatively clean-label breakfast sausage that suits keto and lower-carb eating patterns.

Ingredients

PORK, SALT, SPICES, EXTRACT OF ROSEMARY, COLLAGEN CASING.

Dietary Information

BREAKFAST SAUSAGE is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in BREAKFAST SAUSAGE include Sodium, Na (35% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 250 calories per 100 grams, BREAKFAST SAUSAGE gets 28% of its calories from protein, 4% from carbohydrates, and 72% from fat. This is moderately high, similar to many cooked grains and dairy products.

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