Butterball, ORIGINAL TURKEY BACON, ORIGINAL
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 964 MG | 42% |
Nutrition Highlights
- Good source of protein with 14.3g per 100g.
- Good source of Sodium, Na (42% DV).
About ORIGINAL TURKEY BACON, ORIGINAL
Butterball Original Turkey Bacon is a cured turkey product sliced to resemble traditional pork bacon. Per 100g it provides 179 calories, 14.3g protein, 14.3g fat, and no carbohydrates. Made from turkey with water, salt, sugar, canola and sunflower oils, sodium phosphate, and sodium nitrite for curing. Potassium acetate and potassium diacetate serve as additional preservatives. Turkey bacon is typically lower in saturated fat than pork bacon, making it a popular alternative for those seeking a lighter option. It crisps when pan-fried but does not render as much fat as pork bacon.
Ingredients
TURKEY, WATER, SALT, SUGAR, CONTAINS 2% OR LESS OF CANOLA OIL, SUNFLOWER OIL, NATURAL FLAVOR, SODIUM PHOSPHATE, POTASSIUM ACETATE, POTASSIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE.
Dietary Information
ORIGINAL TURKEY BACON, ORIGINAL is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in ORIGINAL TURKEY BACON, ORIGINAL include Sodium, Na (42% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 179 calories per 100 grams, ORIGINAL TURKEY BACON, ORIGINAL gets 32% of its calories from protein, 0% from carbohydrates, and 72% from fat. This is moderate, similar to many lean proteins and whole grains.
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