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BREADED CHICKEN PATTIES, CHICKEN

Frozen Patties and Burgers The Kroger Co. Branded
267 Calories
13.3g Protein
18.7g Carbs
16g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 267
% Daily Value*
Total Fat 16g 21%
Saturated Fat 3.3g 17%
Trans Fat 0g
Cholesterol 40mg 13%
Sodium 507mg 22%
Total Carbohydrate 18.7g 7%
Dietary Fiber 0g 0%
Total Sugars 1.3g
Protein 13.3g 27%
Vitamin D 0mcg 0%
Calcium 27mg 2%
Iron 1.4mg 8%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 13.3g 28%
Carbs 18.7g 39%
Fat 16g 33%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 27 MG 2%
Iron, Fe 1.4 MG 8%
Sodium, Na 507 MG 22%

Nutrition Highlights

  • Good source of protein with 13.3g per 100g.
  • Good source of Sodium, Na (22% DV).

About BREADED CHICKEN PATTIES, CHICKEN

BREADED CHICKEN PATTIES, CHICKEN is a calorie-dense food with 267 calories per 100-gram serving. Its primary macronutrient source is fat, providing 13.3g of protein, 18.7g of carbohydrates, and 16g of fat. This food belongs to the Frozen Patties and Burgers category.

Ingredients

CHICKEN (CHICKEN, MECHANICALLY SEPARATED CHICKEN, CHICKEN SKIN), WATER, BLEACHED WHEAT FLOUR, TEXTURED SOY PROTEIN CONCENTRATE, WHEAT FLOUR, CONTAINS 2% OR LESS OF MODIFIED CORN STARCH, SALT, YELLOW CORN FLOUR, DEXTROSE, SODIUM PHOSPHATES, SPICES, EXTRACTIVES OF PAPRIKA AND TURMERIC, NATURAL FLAVOR, MALTODEXTRIN, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE), SPICE EXTRACTIVE, EXTRACTIVES OF PAPRIKA, EXTRACTIVES OF TURMERIC.

Dietary Information

Notable micronutrients in BREADED CHICKEN PATTIES, CHICKEN include Sodium, Na (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 267 calories per 100 grams, BREADED CHICKEN PATTIES, CHICKEN gets 20% of its calories from protein, 28% from carbohydrates, and 54% from fat. This is moderately high, similar to many cooked grains and dairy products.

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