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Publix Super, BREAD PUDDING

Puddings & Custards Publix Super Markets, Inc. Branded
232 Calories
5.1g Protein
38.4g Carbs
6.1g Fat
1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 232
% Daily Value*
Total Fat 6.1g 8%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 40mg 13%
Sodium 212mg 9%
Total Carbohydrate 38.4g 14%
Dietary Fiber 1g 4%
Total Sugars 27.3g
Protein 5.1g 10%
Vitamin D 40mcg 200%
Calcium 20mg 2%
Iron 1.8mg 10%
Potassium 141mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 5.1g 10%
Carbs 38.4g 78%
Fat 6.1g 12%

Minerals

Nutrient Amount % DV
Calcium, Ca 20 MG 2%
Iron, Fe 1.8 MG 10%
Potassium, K 141 MG 3%
Sodium, Na 212 MG 9%

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LAKEVIEW FARMS, PUDDING, PEANUT BUTTER FUDGE, PEANUT BUTTER FUDGE 146 3.9g 20.8g 5.4g Lakeview Farms, PUDDING, BELGIAN CHOCOLATE 208 3.9g 23.9g 12.3g Moran Group Incorporated, BUTTERSCOTCH PUDDING DELIGHT SNACKS, BUTTERSCOTCH 98 0g 18.5g 2.7g Honey World, BUCKWHEAT PUDDING , VANILLA 106 0.9g 17.7g 4.0g McIlhenny, INSTANT PUDDING, BUTTERSCOTCH 375 0g 95.8g 0g Red, JUNKET, DANISH PUDDING PIE FILLING GLAZE DESSERT, RASPBERRY, RASPBERRY 412 0g 97.1g 0g

About BREAD PUDDING

Publix Bread Pudding is a classic baked dessert providing 232 calories per 100g, with 38.38g carbohydrates, 6.06g fat, 5.05g protein, and 1g fiber. The base uses Cuban bread made from enriched wheat flour and wheat gluten, soaked in whole milk, eggs, and sugar. Raisins and margarine contribute texture and richness, and a glaze made from glucose syrup, pectin, and apricot concentrate adds sweetness and shine. Vanilla and artificial mantecado flavor round out the profile. A traditional ready-to-eat dessert item.

Ingredients

WATER, CUBAN BREAD (ENRICHED WHEAT FLOUR [WHEAT FLOUR, WHEAT GLUTEN, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID], SOYBEAN OIL, YEAST [CONTAINS SORBITAN MONOSTEARATE, ASCORBIC ACID], SALT, DOUGH CONDITIONER [WHEAT FLOUR, ENZYMES, ASCORBIC ACID], FERMENTED WHEAT SPONGE, WHEAT GLUTEN, ASCORBIC ACID), SUGAR, WHOLE MILK, EGGS, RAISINS, MARGARINE (PALM OIL, SALT, MONO AND DIGLYCERIDES, CALCIUM DISODIUM EDTA [PRESERVATIVE], VITAMIN A PALMITATE ADDED, GLAZE (GLUCOSE SYRUP, SUGAR, GELLING AGENT [PECTIN], SODIUM ALGINATE, CITRIC ACID, APRICOT CONCENTRATE, FLAVORING, POTASSIUM SORBATE [PRESERVATIVE], COLORED WITH [BETA-CAROTENE, BLACK CARROT EXTRACT], CONTAINS 2% OR LESS OF: CARAMEL SYRUP (SUGAR, LIGHT SYRUP, CORN SYRUP), NATURAL & ARTIFICIAL VANILLA FLAVOR, ARTIFICIAL MANTECADO FLAVOR (FLAVORING INGREDIENTS, PROPYLENE GLYCOL, ALCOHOL, CARAMEL COLOR, ACACIA GUM, XANTHAN GUM), COLORED WITH (YELLOW #5, YELLOW #6, SODIUM BENZOATE [PRESERVATIVE], POTASSIUM SORBATE [PRESERVATIVE]), CINNAMON STICKS.

Calorie Breakdown

At 232 calories per 100 grams, BREAD PUDDING gets 9% of its calories from protein, 66% from carbohydrates, and 24% from fat. This is moderately high, similar to many cooked grains and dairy products.

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