Skip to content
Home Categories Top Foods Compare Search About Blog
Sign In Sign Up Free

Support Nutosa

Enter any amount to donate

$

Kroger, BOLOGNA, GARLIC

Pepperoni, Salami & Cold Cuts The Kroger Co. Branded
342 Calories
10.5g Protein
10.5g Carbs
29.0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 342
% Daily Value*
Total Fat 29.0g 37%
Saturated Fat 10.5g 53%
Trans Fat 0g
Cholesterol 79mg 26%
Sodium 1,079mg 47%
Total Carbohydrate 10.5g 4%
Dietary Fiber 0g 0%
Total Sugars 5.3g
Protein 10.5g 21%
Vitamin D 0mcg 0%
Calcium 53mg 4%
Iron 1.0mg 5%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

Buy on Amazon
Protein 10.5g 21%
Carbs 10.5g 21%
Fat 29.0g 58%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 53 MG 4%
Iron, Fe 1.0 MG 5%
Sodium, Na 1,079 MG 47%

Nutrition Highlights

  • Good source of protein with 10.5g per 100g.
  • Good source of Sodium, Na (47% DV).

About BOLOGNA, GARLIC

Heritage Farm Garlic Bologna is a garlic-flavored processed meat product sold under the Heritage Farm private-label brand of The Kroger Co., available at Kroger, Ralph's, King Soopers, Fred Meyer, Harris Teeter, and City Market stores. Garlic bologna is a sub-variety of standard bologna distinguished by a more pronounced garlic seasoning, while maintaining the same base meat composition and processing method.

The formulation mirrors the standard Heritage Farm Bologna with the primary difference being the garlic flavor contribution from the flavoring ingredient. The meat base is mechanically separated chicken, followed by pork, water, corn syrup, and beef. Modified food starch is the binder. The curing system contains salt, flavoring, potassium lactate, sodium lactate, sodium phosphates, dextrose, sodium diacetate, and in this entry sodium erythorbate is noted as sodium erthyorbate (a likely typo in the original USDA submission). Notably, this entry lists sodium nitrate rather than the sodium nitrite found in other Heritage Farm Bologna entries, which may reflect a data entry variation in the USDA submission rather than a formulation difference, as nitrate and nitrite are related curing compounds.

Per 100 grams, garlic bologna provides 342 calories, 10.53 grams of protein, 10.53 grams of carbohydrates, and 28.95 grams of fat. The nutritional profile is identical to the plain bologna variants. Not suitable for vegetarian, vegan, or halal diets. Contains pork. The garlic flavor makes this variant suitable for applications requiring a more assertive seasoning profile.

Ingredients

MECHANICALLY SEPARATED CHICKEN, PORK, WATER, CORN SYRUP, BEEF, MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF: SALT, FLAVORING, POTASSIUM LACTATE, SODIUM LACTATE, SODIUM PHOSPHATES, DEXTROSE, SODIUM DIACETATE, SODIUM ERTHYORBATE, SODIUM NITRATE.

Dietary Information

Notable micronutrients in BOLOGNA, GARLIC include Sodium, Na (47% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 342 calories per 100 grams, BOLOGNA, GARLIC gets 12% of its calories from protein, 12% from carbohydrates, and 76% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Kroger, BOLOGNA, GARLIC

See how Kroger, BOLOGNA, GARLIC compares to other foods in terms of nutrition:

More in Pepperoni, Salami & Cold Cuts

Browse all foods in the Pepperoni, Salami & Cold Cuts category to compare nutrition facts and find the best options for your diet.

Ask AI about BOLOGNA, GARLIC
Hi! Ask me anything about BOLOGNA, GARLIC, nutrition, recipes, health benefits, or meal ideas.