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BLUE & WHITE COOKIES, BLUE & WHITE

Cookies & Biscuits Target Stores Branded
321 Calories
3.6g Protein
64.3g Carbs
8.9g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 321
% Daily Value*
Total Fat 8.9g 11%
Saturated Fat 3.6g 18%
Trans Fat 0g
Cholesterol 18mg 6%
Sodium 125mg 5%
Total Carbohydrate 64.3g 23%
Dietary Fiber 0g 0%
Total Sugars 50g
Protein 3.6g 7%
Vitamin D 0mcg 0%
Calcium 36mg 3%
Iron 1.1mg 6%
Potassium 36mg 1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.6g 5%
Carbs 64.3g 84%
Fat 8.9g 11%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 36 MG 3%
Iron, Fe 1.1 MG 6%
Potassium, K 36 MG 1%
Sodium, Na 125 MG 5%

About BLUE & WHITE COOKIES, BLUE & WHITE

BLUE & WHITE COOKIES, BLUE & WHITE is a calorie-dense food with 321 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.6g of protein, 64.3g of carbohydrates, and 8.9g of fat. This food belongs to the Cookies & Biscuits category.

Ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID MALTED BARLEY FLOUR), BLEACHED WHEAT FLOUR, SUGAR, EGGS, WATER, PALM OIL, MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF CORN SYRUP, TITANIUM DIOXIDE, SALT, POTASSIUM SORBATE, SODIUM BENZOATE, CORN STARCH, SODIUM BICARBONATE, SODIUM ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE, PALM STEARIN, MONO & DI-GLYCERIDES, BHT, LEMON FLAVOR, VANILLA FLAVOR, CITRIC ACID, SODIUM PROPIONATE, LIQUID SUGAR, SORBIAN MONOSTEARATE, POLYSORBATE 60, RED PALM OIL, CARAMEL COLOR, SOY PROTEIN CONCENTRATE, LACTIC ACID, ENZYMES, PROPYLENE GLYCOL, SOY LECITHIN, AGAR, SODIUM ACID SULFATE, LOCUST BEAN GUM, CARRAGEENAN, XANTHAN GUM, GUAR GUM, POTASSIUM CHLORIDE, NATURAL & ARTIFICIAL FLAVORS, FD&C BLUE #1.

Calorie Breakdown

At 321 calories per 100 grams, BLUE & WHITE COOKIES, BLUE & WHITE gets 4% of its calories from protein, 80% from carbohydrates, and 25% from fat. This is moderately high, similar to many cooked grains and dairy products.

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