Kroger — BLUE CHEESE STUFFED GREEN OLIVES IN BRINE, BLUE CHEESE

Nutrition Highlights

• High in dietary fiber (7.1g per 100g), supporting digestive health.
• Rich source of Sodium, Na (59% of Daily Value per 100g).

About BLUE CHEESE STUFFED GREEN OLIVES IN BRINE, BLUE CHEESE

Private Selection Blue Cheese Stuffed Green Olives in Brine are a specialty prepared olive product sold under the Private Selection label of The Kroger Co., the company's premium private-label brand available at Kroger, Ralph's, King Soopers, Fred Meyer, Harris Teeter, and City Market locations. Stuffed olives are a common charcuterie and cocktail garnish, with blue cheese being one of the more gourmet filling options in the category.

The base ingredient is green olives packed in a brine of water and sea salt. The blue cheese stuffing is composed of pasteurized cow's milk, salt, rennet, lactic acid culture, and Penicillium roqueforti — the characteristic mold culture that produces the blue veining and sharp flavor of blue cheese. Additional cheese components include cow's milk cheese (pasteurized cow's milk, salt, culture, microbial rennet) and whey cheese made from whey and salt, which provide a creamier, more spreadable consistency for the filling. Stabilizers guar gum, xanthan gum, sodium phosphate, sodium alginate, and citric acid and lactic acid regulate the texture and acidity of the filling to maintain it within the olive cavity under refrigeration.

Allergens include dairy (blue cheese, cow's milk cheese, whey cheese). Per 100 grams, this product provides 214 calories, 7.14 grams of protein, 7.14 grams of carbohydrates, 17.86 grams of fat, and 7.1 grams of fiber. The high fat content reflects the olive oil content of the olives and the cheese filling. Fiber content is notable for an olive product. Not suitable for vegan or dairy-free diets. Sodium content from brine and cheese salt is significant.

Ingredients

GREEN OLIVES, WATER, SEA SALT, BLUE CHEESE (PASTEURIZED COW'S MILK, SALT, RENNET, LACTIC ACID CULTURE, CULTURE (PENICILLIUM ROQUEFORTI), COW'S MILK CHEESE (PASTEURIZED COW'S MILK, SALT, CULTURE, MICROBIAL RENNET, WHEY CHEESE (WHEY, SALT), GUAR GUM, XANTHAN GUM, SODIUM PHOSPHATE, SODIUM ALGINATE, CITRIC ACID, LACTIC ACID.

Dietary Information

BLUE CHEESE STUFFED GREEN OLIVES IN BRINE, BLUE CHEESE is considered high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in BLUE CHEESE STUFFED GREEN OLIVES IN BRINE, BLUE CHEESE include Sodium, Na (59% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 214 calories per 100 grams, BLUE CHEESE STUFFED GREEN OLIVES IN BRINE, BLUE CHEESE gets 13% of its calories from protein, 13% from carbohydrates, and 75% from fat. This is moderately high, similar to many cooked grains and dairy products.

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