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Weijohn Farms — BLACKBERRY FROSTY BLUE, BLACKBERRY

Ice Cream & Frozen Yogurt Weijohn Farms, Inc Branded
73 Calories
0.6g Protein
18.4g Carbs
0.6g Fat
1.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 73
% Daily Value*
Total Fat 0.6g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 633mg 28%
Total Carbohydrate 18.4g 7%
Dietary Fiber 1.3g 5%
Total Sugars 15.8g
Protein 0.6g 1%
Vitamin D 0mcg 0%
Calcium 7mg 1%
Iron 0.2mg 1%
Potassium 58mg 1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0.6g 3%
Carbs 18.4g 94%
Fat 0.6g 3%

Minerals

Nutrient Amount % DV
Calcium, Ca 7 MG 1%
Iron, Fe 0.2 MG 1%
Potassium, K 58 MG 1%
Sodium, Na 633 MG 28%

Nutrition Highlights

  • Low in calories with 73 kcal per 100g.
  • Very low in fat (0.6g per 100g).
  • Good source of Sodium, Na (28% DV).

About BLACKBERRY FROSTY BLUE, BLACKBERRY

Sorbatto Blackberry Frosty Blue from Weijohn Farms is a sorbet-style frozen dessert providing 73 calories per 100g, with 18.35g carbohydrates, 0.63g protein, 0.63g fat, and 1.3g fiber. Made from blueberries, blackberries, organic cane sugar, and lemon concentrate, the four-ingredient formulation is clean and fruit-forward. The combination of blueberry and blackberry delivers natural anthocyanin-rich color and a balanced sweet-tart flavor. A dairy-free frozen option well suited for those seeking a lighter alternative to ice cream.

Ingredients

BLUEBERRIES, BLACKBERRIES, ORGANIC CANE SUGAR, LEMON CONCENTRATE

Dietary Information

BLACKBERRY FROSTY BLUE, BLACKBERRY is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in BLACKBERRY FROSTY BLUE, BLACKBERRY include Sodium, Na (28% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 73 calories per 100 grams, BLACKBERRY FROSTY BLUE, BLACKBERRY gets 3% of its calories from protein, 101% from carbohydrates, and 8% from fat. This is lower than most foods and comparable to fruits and vegetables.

Compare Weijohn Farms — BLACKBERRY FROSTY BLUE, BLACKBERRY

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