Giant Eagle, BISCUITS, BUTTERMILK

Nutrition Highlights

• Good source of Sodium, Na (35% DV).

About BISCUITS, BUTTERMILK

Giant Eagle Buttermilk Biscuits are refrigerated ready-to-bake biscuits made with enriched bleached flour, palm oil, soybean oil, and buttermilk for tang. A 57g biscuit bakes up to 298 calories, 5.3g protein, 43.9g carbs, 10.5g fat, and 1.8g fiber. They bake golden in about 12 to 15 minutes. A practical option for quick breakfasts, biscuits and gravy, or alongside soups and stews.

Ingredients

ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, VEGETABLE OILS (PALM AND SOYBEAN), BUTTERMILK, DEXTROSE, SUGAR, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, SODIUM ALUMINUM PHOSPHATE), CONTAINS 2% OR LESS OF: SALT, POTASSIUM CHLORIDE, MONOGLYCERIDES, XANTHAN GUM, POTASSIUM SORBATE (PRESERVATIVE), NATURAL AND ARTIFICIAL FLAVORS.

Dietary Information

Notable micronutrients in BISCUITS, BUTTERMILK include Sodium, Na (35% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 298 calories per 100 grams, BISCUITS, BUTTERMILK gets 7% of its calories from protein, 59% from carbohydrates, and 32% from fat. This is moderately high, similar to many cooked grains and dairy products.

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