MCVITIE'S, BISCUITS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 371 MG | 16% |
Nutrition Highlights
- Good source of dietary fiber (3.2g per 100g).
About BISCUITS
Ginger biscuits from McVitie's, a British brand, made with wheat flour, sugar, palm oil, glucose syrup, molasses, and ground ginger with standard leavening agents and enriching minerals. Per 100 g they supply 452 calories, 6.5 g protein, 71 g carbohydrates, and 16.1 g fat, with 3.2 g fiber. Molasses contributes the characteristic dark color and slight bitter-sweet depth alongside the ground ginger heat. Calcium carbonate, reduced iron, nicotinamide, and thiamine hydrochloride are added as nutrients. The 31 g serving delivers approximately 140 calories. Contains wheat. A classic British-style ginger biscuit similar to gingersnaps in the North American market, with a crisp texture and prominent warming ginger flavor. Widely used crumbled as a pie crust base and paired with cheese.
Ingredients
WHEAT FLOUR, SUGAR, PALM OIL, GLUCOSE SYRUP, MOLASSES, LEAVENING (SODIUM BICARBONATE AND SODIUM ACID PYROPHOSPHATE), GROUND GINGER, SALT, NATURAL FLAVOR, CALCIUM CARBONATE, REDUCED IRON, NICOTINAMIDE, THIAMINE HYDROCHLORIDE.
Calorie Breakdown
At 452 calories per 100 grams, BISCUITS gets 6% of its calories from protein, 63% from carbohydrates, and 32% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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