BIAZZO, PREMIUM WHOLE MILK RICOTTA CHEESE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 323 MG | 25% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 129 MG | 6% |
Nutrition Highlights
- Good source of Calcium, Ca (25% DV).
About BIAZZO, PREMIUM WHOLE MILK RICOTTA CHEESE
Biazzo Premium Whole Milk Ricotta is made from just pasteurized milk, vinegar, and salt. A 62g serving has 177 calories, 9.7g protein, 3.2g carbs, and 12.9g fat. A versatile dairy ingredient used in lasagna, stuffed pasta, cannoli, and cheesecake, where its creamy texture and mild flavor work well.
Ingredients
PASTEURIZED MILK, VINEGAR, SALT.
Dietary Information
BIAZZO, PREMIUM WHOLE MILK RICOTTA CHEESE is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in BIAZZO, PREMIUM WHOLE MILK RICOTTA CHEESE include Calcium, Ca (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 177 calories per 100 grams, BIAZZO, PREMIUM WHOLE MILK RICOTTA CHEESE gets 22% of its calories from protein, 7% from carbohydrates, and 66% from fat. This is moderate, similar to many lean proteins and whole grains.
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