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Wal-Mart — BAVARIAN STYLE PRETZEL BURGER, WRAPPED SANDWICHES

Frozen Dinners & Entrees Wal-Mart Stores, Inc. Branded
234 Calories
13.9g Protein
19.5g Carbs
10.0g Fat
0.9g Fiber
Nutrition Facts
Serving Size 100 g
Calories 234
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 4.3g 22%
Trans Fat 0.4g
Cholesterol 39mg 13%
Sodium 727mg 32%
Total Carbohydrate 19.5g 7%
Dietary Fiber 0.9g 3%
Total Sugars 3.0g
Protein 13.9g 28%
Vitamin D 0mcg 0%
Calcium 87mg 7%
Iron 2.0mg 11%
Potassium 126mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 13.9g 32%
Carbs 19.5g 45%
Fat 10.0g 23%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 3.9 MG 4%

Minerals

Nutrient Amount % DV
Calcium, Ca 87 MG 7%
Iron, Fe 2.0 MG 11%
Potassium, K 126 MG 3%
Sodium, Na 727 MG 32%

Nutrition Highlights

  • Good source of protein with 13.9g per 100g.
  • Good source of Sodium, Na (32% DV).

About BAVARIAN STYLE PRETZEL BURGER, WRAPPED SANDWICHES

Sam's Choice Bavarian Style Pretzel Burger is a frozen fully assembled sandwich sold under the Sam's Choice private-label brand of Wal-Mart Stores, Inc. in the Frozen Dinners and Entrees category. The product combines a pretzel bun, a flame-broiled beef and ham patty, Swiss cheese, and stone ground mustard in a single frozen ready-to-heat format.

The pretzel bun uses two wheat flour types: enriched unbleached unbromated wheat flour and enriched bleached wheat flour, both containing malted barley flour. The bun formulation includes azodicarbonamide (ADA), a dough conditioner used in commercial baking that has drawn regulatory attention in some countries, and partially hydrogenated soybean and cottonseed oils — a source of artificial trans fats. This is a notable formulation flag, as the FDA removed partially hydrogenated oils from GRAS status in 2018; this USDA record may represent a pre-2018 formulation or a product with residual regulatory transition stock. The beef patty uses seasoning with hydrolyzed corn protein, and sodium phosphate for moisture retention. Smoked ham is cured with water, salt, sugar, sodium lactate, sodium phosphates, sodium diacetate, sodium erythorbate, and sodium nitrite — a standard cured meat preservative system. Swiss cheese is a pasteurized process variety using sodium phosphate and sorbic acid. Stone ground mustard uses gelatin as a stabilizer. Allergens include wheat, soy, milk, beef, pork, and mustard.

Per 100 grams: 234 calories, 19.48 g carbohydrates, 9.96 g fat, and 13.85 g protein. Fiber is 0.9 g per 100 g. The presence of partially hydrogenated oils and ADA in the bun are notable for trans fat and additive considerations.

Ingredients

PRETZEL BUN: ENRICHED FLOUR (UNBLEACHED, UNBROMATED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON [REDUCED IRON], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, SALT, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MONOGLYCERIDES, SODIUM STEAROYL LACTYLATE (SSL), CALCIUM PROPIONATE, CALCIUM SULFATE, GUAR GUM, DIACETYL TARTARIC ACID ESTERS OF MONO-DIGLYCERIDES (DATEM), SOYBEAN OIL, SILICON DIOXIDE (FLOW AID), ENZYMES (WHEAT), ASCORBIC ACID, L-CYSTEINE HYDROCHLORIDE, AZODICARBONAMIDE (ADA), CALCIUM PEROXIDE, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS, WHEAT GLUTEN, YEAST, DRY MALT, CORN FLOUR, TURMERIC, MONO- AND DIGLYCERIDES, CONTAINS 2% OR LESS OF PAPRIKA, NATURAL AND ARTIFICIAL FLAVORS. FULLY COOKED FLAME BROILED CHOPPED BEEF STEAKS: BEEF, SEASONING (HYDROLYZED CORN PROTEIN, DEXTROSE, SALT, FLAVORING), SODIUM PHOSPHATE. SMOKED HAM: CURED WITH: WATER, SALT, SUGAR, SODIUM LACTATE, SODIUM PHOSPHATES, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE. STONE GROUND MUSTARD: STONE GROUND MUSTARD (WATER, VINEGAR, BROWN MUSTARD SEED, SALT, XANTHAN GUM), WATER, GELATIN, MODIFIED FOOD STARCH. PASTEURIZED PROCESS SWISS CHEESE: SWISS CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, SODIUM PHOSPHATE, SALT, SODIUM CITRATE, SORBIC ACID (PRESERVATIVE), MILKFAT, STARCH ADDED FOR SLICE SEPARATION.

Dietary Information

Notable micronutrients in BAVARIAN STYLE PRETZEL BURGER, WRAPPED SANDWICHES include Sodium, Na (32% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 234 calories per 100 grams, BAVARIAN STYLE PRETZEL BURGER, WRAPPED SANDWICHES gets 24% of its calories from protein, 33% from carbohydrates, and 38% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Wal-Mart — BAVARIAN STYLE PRETZEL BURGER, WRAPPED SANDWICHES

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