Mah — BASIL PESTO WITH 100% ITALIAN GENOVESE BASIL
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 80 MG | 89% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 417 MG | 32% | |
| Iron, Fe | 1.2 MG | 7% | |
| Sodium, Na | 767 MG | 33% |
Nutrition Highlights
- Good source of Calcium, Ca (32% DV).
- Good source of Sodium, Na (33% DV).
- Rich source of Vitamin C, total ascorbic acid (89% of Daily Value per 100g).
About BASIL PESTO WITH 100% ITALIAN GENOVESE BASIL
Giovanni Rana Basil Pesto is made with 100% Italian Genovese basil blended in sunflower and extra virgin olive oil, combined with parmesan cheese, almonds, pecorino Romano from sheep's milk, pine nuts, garlic, and lactose. A 60g serving provides 500 calories, 8g of protein, 12g of carbohydrates, and 45g of fat with 1.7g of fiber. The use of both almonds and pine nuts is common in commercial pesto formulations to balance cost and flavor. Toss with freshly cooked pasta or spread on crostini.
Ingredients
BASIL BLEND (GENOVESE BASIL, SUNFLOWER OIL, SALT), SUNFLOWER OIL, EXTRA VIRGIN OLIVE OIL, PARMESAN CHEESE (PASTEURIZED CULTURED MILK, SALT, ENZYMES), ALMONDS, PECORINO ROMANO CHEESE (PASTEURIZED CULTURED SHEEP MILK, RENNET, SALT), PINE NUTS, LACTOSE, GARLIC, 2% OR LESS OF VEGETABLE FIBER, ASCORBIC ACID, BLACK PEPPER, DEHYDRATED POTATOES, LACTIC ACID, NATURAL FLAVOR, NONFAT DRY MILK.
Dietary Information
Notable micronutrients in BASIL PESTO WITH 100% ITALIAN GENOVESE BASIL include Vitamin C, total ascorbic acid (89% DV) , Sodium, Na (33% DV) , and Calcium, Ca (32% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 500 calories per 100 grams, BASIL PESTO WITH 100% ITALIAN GENOVESE BASIL gets 7% of its calories from protein, 9% from carbohydrates, and 81% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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