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Wal-Mart, BANANA CREME CAKE WITH WALNUTS
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.7 MG | 3% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 89 MG | 7% | |
| Iron, Fe | 1.6 MG | 9% | |
| Sodium, Na | 333 MG | 14% |
About BANANA CREME CAKE WITH WALNUTS
The Bakery Baked with Pride Banana Creme Cake with Walnuts is a fresh-baked layer cake sold under Walmart's The Bakery Baked with Pride sub-label. The cake base is formulated with sugar as the first ingredient, followed by bleached enriched flour, soybean oil, whole eggs, water, banana puree (bananas, citric acid, and vitamin C), and whole milk. Walnuts are included as a visible mix-in, and the creme filling or frosting is assembled from modified corn starch and whey-based dairy components.
At 378 calories per 100 grams with 20 grams of fat and 46.67 grams of carbohydrates, a 45-gram serving slice provides approximately 170 calories. Protein is 4.44 grams per 100 grams, contributed by eggs, wheat, milk components, and walnuts. Fiber is listed as 0 grams, which may reflect rounding at this fat-and-sugar-forward formulation.
The banana puree is preserved with citric acid and vitamin C (ascorbic acid) to prevent enzymatic browning — a standard technique for commercial banana products. The emulsifier system includes propylene glycol esters, mono- and diglycerides, and sodium stearoyl lactylate, providing the fine, uniform crumb texture typical of commercial layer cakes. Acidic sodium aluminum phosphate and aluminum sulfate in combination with sodium bicarbonate form the leavening system. Potassium sorbate and calcium propionate serve as dual mold inhibitors. Allergens include wheat, eggs, milk, tree nuts (walnuts), and soy.
Ingredients
SUGAR, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, WHOLE EGGS, WATER, BANANA PUREE (BANANAS, CITRIC ACID, VITAMIN C), WHOLE MILK (MILK, VITAMIN D3), MODIFIED FOOD STARCH (CORN), WALNUTS. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: WHEY (MILK), WHEY PROTEIN CONCENTRATE (MILK), EMULSIFIER (PROPYLENE GLYCOL ESTERS, MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE), VITAL WHEAT GLUTEN, ARTIFICIAL FLAVOR, WHEAT STARCH, SALT, ACIDIC SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE, SODIUM BICARBONATE, SOY LECITHIN, POTASSIUM SORBATE (PRESERVATIVE), CALCIUM PROPIONATE (PRESERVATIVE), CARAMEL COLOR.
Calorie Breakdown
At 378 calories per 100 grams, BANANA CREME CAKE WITH WALNUTS gets 5% of its calories from protein, 49% from carbohydrates, and 48% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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