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Schnuck, BAKERY SOUR CREME PUDDING CAKE, SOUR CREME
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 27 MG | 2% | |
| Iron, Fe | 1.9 MG | 11% | |
| Sodium, Na | 320 MG | 14% |
About BAKERY SOUR CREME PUDDING CAKE, SOUR CREME
Schnucks Bakery Sour Creme Pudding Cake is a moist single-layer baked cake made from sugar, bleached wheat flour, eggs, soybean oil, and modified food starch, with agar and cellulose gum contributing to a pudding-like texture. A 75g serving gives 360 calories, 5.33g protein, 42.67g carbs, and 20g fat. Propylene glycol monoesters and sodium stearoyl lactylate act as emulsifiers. Potassium sorbate preserves shelf life.
Ingredients
SUGAR, BLEACHED WHEAT FLOUR, EGGS, SOYBEAN OIL, WATER, MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), WHEY, WHEAT GLUTEN, SALT, NATURAL AND ARTIFICIAL FLAVOR, MALTODEXTRIN, EMULSIFIERS (PROPYLENE GLYCOL MONOESTERS, MONO AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, SOY LECITHIN), AGAR, CELLULOSE GUM, POTASSIUM SORBATE, CITRIC ACID.
Calorie Breakdown
At 360 calories per 100 grams, BAKERY SOUR CREME PUDDING CAKE, SOUR CREME gets 6% of its calories from protein, 47% from carbohydrates, and 50% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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