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Kroger — BAKERY FRESH, MINI MUFFINS, BLUEBERRY, BLUEBERRY

Cake, Cookie & Cupcake Mixes The Kroger Co. Branded
380 Calories
4g Protein
44g Carbs
20g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 380
% Daily Value*
Total Fat 20g 26%
Saturated Fat 4g 20%
Trans Fat 0g
Cholesterol 40mg 13%
Sodium 300mg 13%
Total Carbohydrate 44g 16%
Dietary Fiber 0g 0%
Total Sugars 26g
Protein 4g 8%
Vitamin D 0mcg 0%
Calcium 80mg 6%
Iron 1.4mg 8%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4g 6%
Carbs 44g 65%
Fat 20g 29%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 80 MG 6%
Iron, Fe 1.4 MG 8%
Sodium, Na 300 MG 13%

About BAKERY FRESH, MINI MUFFINS, BLUEBERRY, BLUEBERRY

Bakery Fresh is a Kroger-operated retail bakery line distinct from the Bakery Fresh Goodness label, used for items baked and packaged in the store's own bakery section. These Blueberry Mini Muffins are small-format muffins incorporating whole blueberries and formulated for the cake/muffin mix category, sized for snacking or multi-piece serving formats.

The ingredient list leads with sugar and bleached enriched wheat flour, followed by soybean oil, whole eggs, and blueberries — the latter appearing as the fifth ingredient, indicating a modest but real fruit inclusion. Water and modified food starch (corn) follow for moisture and texture. Minor ingredients include whole milk, whey, and whey protein concentrate as dairy contributors, alongside an emulsifier blend of propylene glycol esters, distilled monoglycerides, and sodium stearoyl lactylate. Leavening uses acidic sodium aluminum phosphate and aluminum sulfate in combination with sodium bicarbonate. Calcium propionate serves as the mold preservative. The product contains wheat, eggs, soy, and milk allergens.

Per 100 grams, these mini muffins deliver approximately 380 calories, 4 g protein, 44 g carbohydrates, 20 g fat, and 0 g fiber. The fat-to-carbohydrate ratio is relatively balanced for a mini muffin, with soybean oil as the primary fat. The formulation does not contain partially hydrogenated oils or synthetic food dyes, making it a comparatively cleaner entry in the Kroger retail bakery category.

Ingredients

SUGAR, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, WHOLE EGGS, BLUEBERRIES, WATER, MODIFIED FOOD STARCH (CORN). CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: WHOLE MILK (MILK, VITAMIN D3), WHEY (MILK), WHEY PROTEIN CONCENTRATE (MILK), EMULSIFIER (PROPYLENE GLYCOL ESTERS, DISTILLED MONOGLYCERIDES, SODIUM STEAROYL LACTYLATE), WHEAT GLUTEN, WHEAT STARCH, SALT, SOY LECITHIN, ACIDIC SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE, SODIUM BICARBON-ATE, NATURAL AND ARTIFICIAL FLAVOR, CALCIUM PROPIONATE (PRESERVATIVE).

Calorie Breakdown

At 380 calories per 100 grams, BAKERY FRESH, MINI MUFFINS, BLUEBERRY, BLUEBERRY gets 4% of its calories from protein, 46% from carbohydrates, and 47% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Kroger — BAKERY FRESH, MINI MUFFINS, BLUEBERRY, BLUEBERRY

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