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SAFFRON ROAD, BAKED LENTIL CHIPS

Chips, Pretzels & Snacks SAFFRON ROAD Branded
429 Calories
14.3g Protein
67.9g Carbs
10.7g Fat
10.7g Fiber
Nutrition Facts
Serving Size 100 g
Calories 429
% Daily Value*
Total Fat 10.7g 14%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 482mg 21%
Total Carbohydrate 67.9g 25%
Dietary Fiber 10.7g 38%
Total Sugars 0g
Protein 14.3g 29%
Vitamin D 0mcg 0%
Calcium 214mg 16%
Iron 3.9mg 21%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 14.3g 15%
Carbs 67.9g 73%
Fat 10.7g 12%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 214 MG 16%
Iron, Fe 3.9 MG 21%
Sodium, Na 482 MG 21%

Nutrition Highlights

  • Good source of protein with 14.3g per 100g.
  • High in dietary fiber (10.7g per 100g), supporting digestive health.
  • Good source of Iron, Fe (21% DV).
  • Good source of Sodium, Na (21% DV).

About BAKED LENTIL CHIPS

Saffron Road Baked Lentil Chips are a gluten-free snack from SAFFRON ROAD, baked rather than fried, combining lentil and garbanzo bean flour with potato fiber for a protein- and fiber-rich alternative to conventional chips. Per 100 g, they provide 429 calories, 67.9 g of carbohydrates, 14.3 g of protein, 10.7 g of fat, and 10.7 g of dietary fiber. The oil blend uses sunflower and canola oils, and sea salt plus potassium chloride provide seasoning. Rosemary extract serves as a natural antioxidant preservative. Calcium chloride aids texture stability. The combination of legume flour protein and potato fiber gives this snack a meaningfully better nutritional profile than potato chips. Suitable for gluten-free, vegan, and high-fiber dietary plans. A strong option for active consumers seeking snacks with functional nutrition.

Ingredients

BEAN FLOUR (LENTIL & GARBANZO), POTATO AND/OR PEA STARCH, POTATO FIBER, SUNFLOWER OIL, SEA SALT, POTASSIUM CHLORIDE, CANOLA OIL, CALCIUM CHLORIDE, ROSEMARY EXTRACT.

Dietary Information

BAKED LENTIL CHIPS is considered high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in BAKED LENTIL CHIPS include Iron, Fe (21% DV) , and Sodium, Na (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 429 calories per 100 grams, BAKED LENTIL CHIPS gets 13% of its calories from protein, 63% from carbohydrates, and 22% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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