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Superior, BACON WRAPPED STUFFED JALAPENO PEPPERS, BACON
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 42.1 MG | 47% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 35 MG | 3% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 316 MG | 14% |
Nutrition Highlights
- Good source of Vitamin C, total ascorbic acid (47% DV).
About BACON WRAPPED STUFFED JALAPENO PEPPERS, BACON
River City Meats Bacon Wrapped Stuffed Jalapeno Peppers combine cured bacon, jalapeno peppers, and cream cheese into a compact, indulgent appetizer. The bacon is cured with standard commercial ingredients including sodium nitrite, and the cream cheese filling adds richness and tempers some of the jalapeno heat. High in fat and modest in protein, these are party food rather than everyday fare. The combination works well for those who enjoy heat and richness together in a single bite.
Ingredients
BACON CURED WITH (WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTORBATE, SODIUM NITRITE), JALAPENO PEPPERS, CREAM CHEESE (PASTEURIZED CULTURE MLK AND CREAM, SALT, STABILIZERS (XANTHAN GUM AND/OR CAROB BEAN AND/ GUAR GUM), WATER.
Dietary Information
BACON WRAPPED STUFFED JALAPENO PEPPERS, BACON is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in BACON WRAPPED STUFFED JALAPENO PEPPERS, BACON include Vitamin C, total ascorbic acid (47% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 211 calories per 100 grams, BACON WRAPPED STUFFED JALAPENO PEPPERS, BACON gets 13% of its calories from protein, 7% from carbohydrates, and 97% from fat. This is moderately high, similar to many cooked grains and dairy products.
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